1.
Synthesis of 3-branched-chain Sugars and 3-amino Sugars from 3-keto Sugars of D-xylose;
以3-氧化木糖为原料的3-分枝糖和3-氨基糖的合成研究
2.
Synthesis 3-deoxy-1, 2-O-isopropylidene-α-D-xylofuranose;
3-脱氧-1，2-O-异丙叉-D-呋喃木糖的合成
3.
THE SYNTHESIS OF 4-HYDROXY-3-METHOXY BENZALDEHYDE XYLOSIDASE
4-羟基-3-甲氧基苯甲醛木糖苷的合成
4.
Thiry-nine Types of Resistant-related Genes in a Pan-resistant Alcaligenes xylosoxidans subsp xylosoxidans in Sputum from a Severe Chronic Hepatitis Patient
慢性重型肝炎患者痰泛耐药木糖氧化产碱菌木糖氧化亚种39种耐药基因的研究
5.
Extraction of Polysaccharides from Auricularia Auricular Using Uniform Design and Its Antioxidation Activity;
正交法提取木耳粗多糖及其抗氧化作用
6.
Studies of Fermentation Conditions of Lignin Peroxidases from Saccharomonospora viridis
绿色糖单孢菌-木素过氧化物酶的发酵工艺研究
7.
Study on the Chemical Constituents of the Roots of Indigofera Kirilowii and 3-nitropropanoyl Glucopynanoses;
花木蓝根化学成分及3-硝基丙酰基葡萄糖类化合物研究
8.
Analysis of the Carbohydrates in Lyceum barbarum Polysaccharide by Pre-column Derivatization and Its Antioxidant Activity
柴达木枸杞多糖单糖组成的柱前衍生方法及其抗氧化活性
9.
Physiological and foliar symptom response of Pinus massoniana,Eucalyptus urophylla and Aglaia odorata to ozone in southern China
臭氧对南方3种木本植物的急性伤害症状及其生理指标变化
10.
Studies on Fermentation Conditions、Purification and Characteristics of Lignin Peroxidases from Saccharomonospora Viridis
绿色糖单孢菌木素过氧化物酶发酵工艺、纯化及酶学性质研究
11.
Effect of Kangmai(康脉) #3 Capsules on Plasma ET and NO in Diabetic Foot Patients
康脉3号胶囊对糖尿病足患者内皮素及一氧化氮的影响
12.
Antioxidtive Maillard reaction products can be formed arg inine and xylose.
用精氨酸和木糖通过美拉德反应可制备具有抗氧化活性的产物。
13.
Research in Microwave-assisted Synthesis and Antioxidant and Hypolipidemic Effects of Xylo-oligosaccharides;
微波合成低聚木糖及其抗氧化与降血脂作用研究
14.
The study of xylanase treatment on mechanism of acidic hydrogen peroxide bleaching of sulfite pulp
木聚糖酶处理对亚硫酸镁浆酸性过氧化氢漂白机理的研究
15.
Comparison of Antioxidative and Antimicrobial Abilities of Lentinan between Wood Planting Flower-mushroom and Bag Planting Flower-mushroom
原木花菇与袋栽花菇中香菇多糖抗氧化和抑菌能力比较
16.
Study on the formation and antioxidant ability of blue MRPs in the xylose-glycine Maillard reaction system
木糖—甘氨酸美拉德反应蓝色产物的生成及其抗氧化性能
17.
The Effects of Polysaccharides from Auricularia auricular on SOD in Serum and Lipid Peroxidation in Liver Homogenate of Rat by High Power Microwave Radiation
黑木耳多糖对高强度微波辐射大鼠血清超氧化物歧化酶和肝脏脂质过氧化的影响
18.
Zinc Glyconate is Synthesized by That Glucose is Oxidized to Gluconic Acid with Hydrogen Peroxid;
过氧化氢氧化葡萄糖法制葡萄糖酸锌