1.
Analyse of Isoflavones Content in Normal Soybean Varieties(Lines)in Jilin Province
吉林省普通大豆品种(系)异黄酮含量分析
2.
Determination of Oligosaccharides in Some Soybean Varieties(Lines)in Jilin Province
吉林省部分大豆品种(系)低聚糖含量分析
3.
The Study on Specific Property of Genetics of Soybean Variety (Stran) in Heilongjiang Province;
黑龙江省大豆品种（品系）遗传特性的研究
4.
Effect of Soil Type, Soybean Genotype and Development Stage on Microbial Community in the Soybean Rhizosphere;
土壤类型、大豆品种（系）和生育期对大豆根际微生物群落的影响
5.
REACTIONS TO SOYBEAN MOSAIC VIRUS IN SOYBEANS
大豆品种对大豆花叶病毒的抗性反应
6.
"Varieties differ greatly in size, shape, colour, and tenderness of the immature pods."
各个品种幼嫩豆荚的大
7.
Study on the Characteristics of Photosynthetic and It's Relationship with Yield of Soybean Varieties;
大豆品种光合特性及其与产量关系的研究
8.
Analysis of Pedigree and Comparative of Major Traits for Suinong Soybean Cultivars;
绥农号大豆品种(系)谱分析及主要性状比较研究
9.
Inheritance of Root and Shoot Traits in Wilting-Resistant Soybean Varieties;
大豆耐萎蔫品种根系和地上部性状的遗传分析
10.
Released Soybean Varieties Resistant to Cyst Nematode in China and Their Resistance Genetic Derivation
中国大豆抗(耐)胞囊线虫病品种及其系谱分析
11.
The Relationship Between the Flower and Pod Abscission Rate of Vegetable Soybean and the Reproductive Stage of Species
菜用大豆落花落荚率与品种生育阶段的关系
12.
Effects of Covered Film on Root Growth of Soybean Varieties with Different Maturation Period
覆膜对不同熟期大豆品种根系生长的影响
13.
Comparison of Competition Ability and Grain Yield of Two Soybean (Glycine Max) Varieties
大豆品种竞争能力和籽粒产量关系研究
14.
Effect of Elite Lines on A Specific Soybean Breeding Program
大豆骨干品系在特定育种程序中的作用(英文)
15.
Trial Demonstration and Extension of the New Soybean Variety Wandou 24
大豆新品种皖豆24的试验示范与推广
16.
Breeding Reports of New Soybean Variety Mengdou 30
大豆新品系“蒙豆30号”选育报告
17.
Symbiotic Matching between Soybean Rhizobium and Soybean Cultivars;
大豆根瘤菌与大豆品种共生匹配性研究
18.
The Utilization of Foreign Soybean Varieties Resource and the Innovation of Small Soybean Varieties
国外大豆资源利用与小粒大豆品种创新