1.
Study on Selecting and Optimizing Technological Conditions of Producing Concentrated Tea Juice with High Concentration and No Sediment;
高浓度无沉淀浓缩茶汁工艺条件选择及优化研究
2.
Green tea concentrated juice: after diluted with purified water in proportion of 1:100, the concentrate shows yellow-bright infusion, pure flavor and dense scent.
绿茶浓缩汁：浓缩液按1：100用纯净水稀释后，汤色黄亮，滋味醇正，清香浓郁。
3.
Rapid GC Determination of 10 Residual Organophosphorus Pesticides in Tea Extracts
气相色谱法快速测定茶浓缩汁中10种有机膦农药的残留量
4.
Black tea concentrated juice: after diluted with purified water in proportion of 1:100, the concentrate shows orange-red infusion, pure flavor and aromatic scent.
红茶浓缩汁：浓缩液按1：100用纯净水稀释后，汤色橙红明亮，滋味醇正回甘，香甜醇正。
5.
an orange concentrate which you dilute with water
兑水饮用的浓缩橙汁.
6.
orange juice that has been concentrated and frozen.
浓缩和冷冻过的桔子汁。
7.
Current applications of freeze concentration are limited to fruit juices, coffee, and tea extracts, and beer and wine.
目前,冷冻浓缩主要应用于水果汁、咖啡、茶提取物、啤酒和葡萄酒的生产中。
8.
Rapid Determination of Apple Juice Mingled with Pear Juice by Raman Spectroscopy
拉曼光谱法快速检测掺入梨汁的浓缩苹果汁
9.
Reduce the sauce by boiling it for ten minutes.
把调味汁煮沸十分钟, 使之浓缩变稠。
10.
Study on Browning Mechanism during Process Pineapple Concentration Juice;
菠萝浓缩汁加工过程中褐变机理研究
11.
Studies of Factors Influencing Non-enzymatic Browning of Apple Juice Concentrate;
苹果浓缩汁非酶褐变影响因素的研究
12.
The Study on the Application of HACCP in Apple Juice Concentrate Establishment;
HACCP在浓缩苹果清汁中的应用研究
13.
Study on the Manufacturing Procedure of High Transparency Prunus Mume Concentrate Juice;
高透光率青梅浓缩汁生产工艺的研究
14.
Study of the Key Technology for High Quality Carrot Juice Concentrate Processing;
优质胡萝卜浓缩汁加工关键技术研究
15.
Study on enzyme transformation process of starch of sweet potato concentrated juice
甘薯浓缩汁中淀粉的酶转化工艺研究
16.
Study on Enzymatic Hydrolysis in Preparing Concentrated Cloudy Mango Juice
浓缩芒果浑汁制备中的酶解工艺研究
17.
Study on rapid measurement of the freezing point of litchi juice with various contents
快速测定浓缩荔枝汁冰点温度的研究
18.
Issue and Strategies to Sino-US Trade of Concentrated Apple Juice
中美浓缩苹果汁贸易中的问题及对策