1.
Clarification of Xiaoshi Tuire Tangjiang by Membrane Process;
膜法提高消食退热糖浆澄明度的研究
2.
Determination of Chrysophanol in Pedo-digestion & fever- bringing-down Syrup by HPLC
HPLC法测定小儿消退糖浆中大黄酚含量
3.
A light, spongy, very sweet confection made of corn syrup, gelatin, sugar, and starch and dusted with powdered sugar.
果浆软糖由玉浆、食用胶、糖和淀粉制成的外撒糖粉的软糖
4.
diastase, diastatic enzyme
淀粉糖化酶,淀粉酶制剂（退浆剂）
5.
A coating, as of syrup, applied to food
冻胶层浇在食物表面的覆盖物（如糖浆）
6.
Prepare osmanthus syrup: Mix all the ingredients together and bring to the boil.
预备糖浆：把材料混合后加热，便成。
7.
GLUCOSE-FRUCTOSE SYRUP，WATER，SUGAR，ACETIC ACID，SALT，GELLING AGENT：PECTIN，DRIED MINT，COLOURS：COPPER CHLOROPHYLLIN，TUMERIC，CITRIC ACID，SPEARMINT OIL.
成分：葡萄果糖浆、水、食糖、醋酸、食盐、胶凝剂、叶绿酸、柠檬酸、薄荷油等。
8.
Thermal Stabilizer of Amylase and Steam Desizing Process of Cotton Fabric
淀粉酶热稳定剂及棉织物汽蒸退浆工艺的研究
9.
What it can do: Calm redness and banish blotchiness.
功效：能消炎退热和清除皮肤斑点。
10.
His love for science will never die.
他对科学的热爱永不会消退。
11.
Reflections on the Aftermath of "High Theory";
“理论热”的消退与文学理论研究的出路
12.
Projections of Moby-Dick "After Theory" in the United States
美国“理论热消退后”的《白鲸》研究(英文)
13.
pie made of pecans and sugar and corn syrup and butter and eggs.
由山核桃、食糖、玉米浆、黄油和鸡蛋做成的馅饼。
14.
"Some evaporators are used to concentrate a solution by vaporizing and eliminating water (e.g., in a concentration plant for sugar and syrup)."
有些蒸发器在食糖和糖浆等浓缩设备中,用于蒸除水分,浓缩溶液。
15.
Elizabeth Malkin, "In Mexico, Sugar vs. U.S. Corn Syrup," New York Times, 9 June 2004.
墨西哥：食糖与美国玉米糖浆之战〉，《纽约时报》，2004年6月9日。
16.
(of foods) covered with a shiny coating by applying e.g. beaten egg or a sugar or gelatin mixture.
（用于食品）食物表面覆有冻胶层的，如用蛋浆、糖或果冻覆盖的。
17.
Lactose free: Breaks down sugar molecules to ease digestion. Not reduced-calorie or low-fat.
含乳糖：分解糖分子有助消化。低热量、低脂肪。
18.
Marasmus is the condition resulting from caloric inadequacy of the diet.
消瘦是由饮食的热量不足引起的症状。