1.
Study on the extraction and purification of DNJ from Morus alba L
1-脱氧野尻霉素提取精制工艺的研究
2.
Study on Processing Technology of Extraction and Refinement and HPLC Fingerprint of Trollius Chinensis Injection;
金莲花注射剂提取精制工艺及指纹图谱研究
3.
Primary Study on Processing Technology of Extraction and Refinement of Naodesheng Sustained-Release Tablet;
脑得生缓释片提取精制工艺的初步研究
4.
The Preliminary Study of the Extraction and Purification Technology of Guangyanling Injection and the Fingerprint of Guangyanling Injection Substance;
广炎灵注射剂提取精制工艺及半成品指纹图谱初步研究
5.
Study on Extraction and Purification Technique of Gardenia Yellow Pigment
栀子黄色素提取及精制新工艺的研究
6.
Study on the Preparation and Clarification of Banlandaqing;
板蓝大青叶有效成分提取和精制工艺研究
7.
Initial Study on Extract Craft and Pharmacodynamics of Depurated Shanhejiangzhi Recipe;
精制山荷降脂方提取工艺及药效学的初步研究
8.
STUDY ON EXTRACTION AND PURIFICATION OF GARDENIA YELLOW AND STABILITY OF THE PIGMENT;
天然色素栀子黄提取、精制工艺及稳定性的研究
9.
Extraction, Refining of Stevioside and Its Enzymatic Modification
甜菊糖甙的提取精制新工艺及酶法改性研究
10.
Refining processing of Radix Polygoni Multiflori Granula with ceramic membranes
陶瓷膜超滤精制制首乌颗粒药材提取液的工艺研究
11.
Water extraction coupling rectification for isolating volatile oils of Ligusticum chuanxiong
提取-共沸精馏耦合工艺提取川芎挥发油的研究
12.
Study on a New Process of Refining the Coking Benzene by Extractive Distillation;
萃取精馏法焦化苯精制新工艺的研究
13.
The Optimization of the Coking Crude Benzol Hydro-refining Extractive Distillation Process
焦化粗苯加氢精制萃取精馏工艺优化
14.
The Extracting Process, Purification, Isolation of Polygonatum Sibiricum Red Polysaccharides;
黄精多糖的提取工艺及其纯化、分离
15.
Study on reform the installation for the technology of extraction in the pomelo peel essential oil by the water vapor distillation
改革蒸馏装置提取柚皮精油工艺研究
16.
Technologic Studies on the Effective Fraction of Bamboo Leaves Extraction,Separation and Purification;
竹叶药用有效部位提取、分离、精制工艺技术的研究
17.
Study on Extraction and Purification of Herba Artemisiae Scopariae and Its Evaluation by the Method of "Pharmacodynamics Combinded with Finger Print";
绵茵陈药材的提取、精制工艺及其“谱效结合”评价研究
18.
Research on the Ultrasonic Assisted Extraction Technology and the Refining of Capsanthin from Red Peppers;
辣椒红色素的超声波辅助提取及其精制工艺研究