1.
Application of centrifugal molecular distillation equipment to L-lactic acid refining process
离心式分子蒸馏设备在发酵L-乳酸精制工艺中的应用
2.
Study on the Purification of L-lactic Acid Fermented by Rhizopus Oryzae;
米根霉发酵L-乳酸的精制工艺研究
3.
Study on the Separation and Purification Process of Food-grade L-lactic Acid;
食用级L-乳酸分离精制工艺的研究
4.
Production of L-lactic acid fermentated by immobilized lactobacillus plantarum
固定化乳酸菌发酵制备L-乳酸的初步研究
5.
L-Lactic Acid Fermentation from Corn Starch by Rhizopus Oryzae;
米根霉发酵玉米淀粉制备L-乳酸研究
6.
Milk and dairy products in the identification of animal protein hydrolysate certification
乳与乳制品中动物水解蛋白L-羟脯氨酸测定法
7.
CHEMO-ENZYMATIC PREPARATION OF D-ORNITHINE HYDROCHLORIDE FROM L-ARGININE
由L-精氨酸化学酶法制备D-鸟氨酸盐酸盐
8.
Preparation and Identification of L-Arginine-Oleanolic Acid Complex
L-精氨酸齐墩果酸复合物的制备与鉴定
9.
Submerged Fermentation Production of L-Lactic Acid from Sweet Potato Starch with Rhizopus Oryzae;
米根霉深层发酵甘薯淀粉制备L-乳酸工艺研究
10.
Study on Fermentation L-(+)-lactic Acid from Cornstarch by Rhizopus Oryzae 3.242;
米根霉3.242发酵玉米淀粉制L-（+）-乳酸的研究
11.
Fabrication and Properities of Poly-L-lactide and Its Composite Material;
聚-L-乳酸及其复合材料的制备与性能研究
12.
Two-step fermentation of crop straw by using Trichoderma viride and Rhizopus oryzae for producing L-lactic acid
利用木霉与根霉两步发酵秸秆制备L-乳酸研究
13.
Screening of Lactobacillus casei Fermenting Enzymatic Hydrolysate of Soybean Straw for Production of L-Lactic acid and Its Fermentation Characteristics
产L-乳酸的菌种的筛选及L-乳酸生产新途径
14.
Study on L-Lactied of the Synithesis Material for Poly (L-Lactic Acid);
聚L-乳酸的合成材料L-丙交酯的研究
15.
Study on the Preparation and the Performance of α-TCP Bone Cement Moidified by PLLA;
聚L-乳酸（PLLA）改性α-磷酸三钙（α-TCP）骨水泥制备与性能研究
16.
Mutant Breeding of L(+)-lactic Acid Producing Strain Fermenting Whey
发酵乳清产L(+)-乳酸菌株的诱变选育
17.
Synthesis and Study of Oviduct Contraceptive Materials with Shape Memory Properties Based on Poly(D,L-Lactide)
具有形状记忆功能的D，L-聚乳酸基输卵管避孕材料的制备与研究
18.
Preparation and Research of Copolymer Polymerized with Silk Fibroin and Oligomer L-lactic Acid
L-乳酸齐聚物与蚕丝素蛋白共聚物的制备和研究