1.
The Application of HACCP System in Grape Seeds Ultrafine-Powder Capsule Processing;
HACCP体系在葡萄籽超微粉胶囊生产中的应用
2.
Manufacturing Microcapsules of Amur Grape Seed Oil by Spray-Drying
喷雾干燥法制备微胶囊化山葡萄籽油粉末油脂
3.
Study on microencapsulation of grape seed oil with porous starch
多孔淀粉包埋葡萄籽油微胶囊化技术研究
4.
Study on the Ultrafine Pulverizing Technology of Grape Seeds by Airflow Pulverizer System
运用气流粉碎机超微粉碎葡萄籽的工艺研究
5.
Microencapsulation of Oligomeric Prounthocyanidins of Extract from Send of Grape;
葡萄籽提取物低聚原花色素微胶囊化研究
6.
Research on Determination Methods of Resveratrol from Grape Seed Ultrafine-Powder;
葡萄籽超微粉中白藜芦醇检测方法的研究
7.
Study on Ochratoxin A Extrction and Determination Methods in Wine and Ultrafine Powder of Grape Feed
葡萄酒与葡萄籽超微粉中赭曲霉毒素A提取及检测方法的研究
8.
Determination of the proanthocyanidin in the ultrafine powder of grape seeds using combined vanillin-HPLC assay
香草醛-HPLC结合法测定葡萄籽超微粉中的原花青素
9.
Study on Immunity Regulation Effect of Compound Grape Seed Extract Capsule
葡萄籽提取物复合胶囊的免疫调节作用研究
10.
Effects of ~(60)Co-Gamma-ray Irradiation on Sterilization and Main Functional Components of Grape Seed Superfine Powder
~(60)Co-γ射线对葡萄籽超微粉辐照灭菌及对其主要功能性成分的影响
11.
Research on techniques of β-glucosidase immobilized in ACA microcapsule
β-葡萄糖苷酶ACA微胶囊固定化实验研究
12.
Studies on Supercritical Carbon Dioxide Extraction and Micro-encapsulation Technology of Apple Seeds Oil;
苹果籽油CO_2超临界萃取及微胶囊化研究
13.
Studies on Supercritical Carbon Dioxide Fluid Extraction and Micro-Encapsulation Technology of Ficus Pumila 1. Seeds Oil
薜荔籽油超临界CO_2萃取及微胶囊化技术研究
14.
Study on the Property of Ultrafine Powder of Grape Wine Pomace and Its Sterilization by Irradiation
葡萄皮渣超微粉体特性及辐照灭菌的研究
15.
Effects of ~(60)Co-γ gamma-ray Irradiation on the Antioxidant Capacity of Grape Skin Superfine Powder
辐照处理对葡萄皮超微粉抗氧化性的影响
16.
STUDY ON THE ULTRASONIC EXTRACTION OF GRAPE SEED OIL
超声波辅助提取葡萄籽油的工艺研究
17.
Study on Extraction of Dihydromyricetin in Ampelopsis Grossedentata and Its Micro-encapsulation;
显齿蛇葡萄中二氢杨梅素的提取及微胶囊化研究
18.
Microcencapsulatlon of Chinese gooseberry seed oil and its oxidative stability
猕猴桃籽油的微胶囊化及稳定性研究