1.
The Study on Emulsion Preparation of Kaempferiae Extract and Its Regulation on Gastric Carcinoma Cell Cycle;
山柰挥发油制剂的制备及其调节胃癌细胞增殖周期的研究
2.
Analysis of constituents of volatile oil from fresh Kaempferia galanga L. by GC-MS
山柰(鲜品)挥发油的气相-质谱联用分析
3.
Comparison of chemical constituents for volatile oil from fresh Kaempferia galanga L.by Soxhelt method and steam distillation
索氏法和水蒸汽蒸馏法提取山柰(鲜品)挥发油化学成分的比较研究
4.
GC-MS fingerprint and characteristic components of essential oil of processed Rhizoma Kaempferiae
山柰饮片挥发油的GC-MS特征成分和指纹图谱研究
5.
Study on the Chemical Components of Essential Oil of Thymus quinquecostatus Celak.from Shandong Yimeng
山东鲁山地椒挥发油化学成分的研究
6.
benzin, benzine
汽油,挥发油,石油精
7.
A STUDY ON CHEMICAL CONSTITUENTS OF VOLATILE OIL IN THE RESIN FROM ABIES FARGESII
巴山冷杉树脂中挥发油化学成分的研究
8.
Study on the Constituents of Volatile Oils of Changbai Mountain Endemic Species-Ligularia jamesii(Hemsl)Kom.
长白山特有种单头橐吾的挥发油成分研究
9.
Studies on the Chemical Components and Antibacterial Activity of Essential Oil from the Leaves of Rubus corchorifolius
山莓叶挥发油成分分析及抑菌活性研究
10.
Analysis of chemical constituents of essential oil from pericarps of Zanthoxylum simulans Hance by GC-MS
GC-MS分析山东野花椒果皮中挥发油的化学成分
11.
Study on the Chemical Composition of Volatile Oil in Vitex negundo Linn.Var.cannabifolia (Sieb.et Zucc.) Leaves from Yimeng Mountain
沂蒙山产牡荆叶挥发油化学成分的研究
12.
Analysis of Essential Oil from Rhododendron dauricuml and its Application in Cigarette
满山红挥发油的分析及在卷烟中的应用
13.
Analysis of the Chemical Constituents of Volatile Oil from the Folium Rhododendri Daurici by Supercritical CO_2 Extraction
超临界CO_2萃取的满山红挥发油成分分析
14.
Chemical Constituents of Volatile Oil in the Leaves of Capparis spinosa L. from Xinjiang
新疆刺山柑叶子挥发油化学成分的研究
15.
Analysis of Volatile Oil from Viola Tianshanica Maxim by GC/MS
天山堇菜中挥发油的气相色谱-质谱分析
16.
Determination of quercetin and kaempferol in Polygonum aviculare by HPLC
HPLC测定萹蓄中槲皮素和山柰素的含量
17.
Responses of kaempferol content in Hippochaete hiemale from Changbai Mountains to spectral reflectance parameters.
长白山木贼山柰素含量对反射光谱参数的响应
18.
Isolation and Purification of Flavonoids and Antimicrobial Activities from Leaves of Capparis Spinosa L. and Analysis of Hemical Components of Vilatilo Oils
新疆刺山柑叶黄酮的分离纯化和抑菌活性及其挥发油成分鉴定