1.
Study on Extraction, Separation, Antibacterial Properties and Research for Antibacterial Mechanism of Antibacterial Protamine from Carp Spermary;
鲤鱼抗菌精蛋白的提取、分离、抗菌特性研究及抗菌机理探讨
2.
The Study of Relative Adhesive Proteins of Lactobacillus in the Carp Intestine;
鲤鱼肠道中乳酸菌粘附相关蛋白质的鉴定研究
3.
Preparation of Hydrolyzed Collagen from Cyprinoid Scales
Alcalase蛋白酶制备鲤鱼鱼鳞胶原多肽
4.
Study on Antimicrobial Activity of Protamine and Cloning and Expression of Its Coding Gene;
鱼精蛋白(Protamine)抗菌特性及其编码基因的克隆与表达研究
5.
THE REVIEW OF THE STUDIES ON THE ANTIBACTERIAL PROTEINS/PEPTIDES FROM FISH MUCUS
鱼类表皮黏液抗菌蛋白/肽研究进展
6.
In vitro Digestion Simulation of Carp Allergens(Collagen)
鲤鱼过敏原(胶原蛋白)的体外模拟消化
7.
Extraction and characterization of protein from otoliths of wild carp
野生鲤鱼耳石中蛋白质的提取与表征
8.
Optimization of the enzymatic hydrolysis conditions of frame protein in catfish Claris lareza
鲶鱼骨蛋白酶解产物抗菌性的酶解工艺优化
9.
Conclusion: There is no self-interaction of hemoglobin in Pisces Cyprinus carpio and Amphibia Rana catesbeiana.
结论：鲤鱼、牛蛙的血红蛋白自身不相互作用。
10.
Immunogenicity comparison between immunoglobulins of seven cyprinide fishes;
七种鲤科鱼免疫球蛋白免疫原性的比较
11.
Purification and Characterization of Metalloproteinases from Common Carp Muscle;
鲤鱼肌肉金属蛋白酶的分离纯化与性质分析
12.
The Study of the Polymeric Immunoglobulin Receptor of Common Carp.
鲤鱼多聚免疫球蛋白受体（cplgR）功能的研究
13.
Influence of Physical and Chemical Factors on the (Cyprinus carpio) Myofibrillar Protein Gelation
影响鲤鱼肌原纤维蛋白凝胶特性的理化因素
14.
Purification and Allergenicity Identification of Carp Parvalbumin
鲤鱼小清蛋白的纯化及其过敏原性鉴定
15.
PURIFICATION AND CHARACTERIZATION OF ANTIOXIDATIVE PEPTIDES FROM SALMON PROTAMINE HYDROLYSATE
鲑鱼鱼精蛋白酶解产物中抗氧化活性肽的分离纯化研究
16.
plasma protamine paracoagulation
血浆鱼精蛋白副凝试验
17.
protamine sulfate injection
鱼精蛋白硫酸盐注射液
18.
Antibacterial Activity Investigation of Human Semenogelin I Derived Peptides
人精液凝固蛋白Ⅰ衍生合成肽的抗菌活性