1.
Near Infrared Instrumentation and Researches on Foodstuff Component Calibration Technology;
近红外光谱仪器及粮食成分定标技术研究
2.
Economy Analysis on the Cost of the Food Safety and Research on Practice Methods;
粮食 安全成本经济学分析及对策研究
3.
Analysis on Factors of Xinjiang Grain Increase Production in Recent 50 Years with Principal Components Method;
50年来新疆粮食增产因素的主成分分析
4.
On Contribution of Food Great Province on National Food Safety;
粮食大省对国家粮食安全的贡献分析
5.
Analysis of Grain Production Changes and Food Security Problem in Inner Mongolia
内蒙古粮食生产及粮食安全问题分析
6.
Analysis of the Stochastic Dominance on the Main Crops Production Cost of Our Country
我国主要粮食作物生产成本概率优势分析
7.
The Food Security Cost:The Establishment of the Theoretical Patterns and Substantive Analysis;
粮食安全成本:理论模型的建立与实证分析
8.
The Invesitigation and Anglysis of the Main Crops Production Costs in Yingkou Area;
营口地区主要粮食作物生产成本的调查与分析
9.
Empirical Study on Reasons and Characteristics of Regional Differentiation of China s Food Supply;
中国粮食生产区域分化特征和成因的实证研究
10.
An Empirical Study of the Regional Characteristic of Grain Production and It’s Main Contributing Factors in the Central and West China;
中西部粮食生产区域变化与成因的实证分析
11.
FOOD DISTRIBUTION CHANGE IN CHINA AND ITS REASONS;
我国粮食生产布局变化特点及其成因分析
12.
Analysis on the Shift of Provincial Gaps of China's Grain Production and Contributing Factors
中国粮食产量省区差距变化及其成因分析
13.
Commissariat brings total moisture is to show commissariat is OK the grain moisture content that safety stores.
粮食安全水分是指粮食可以安全储存的粮食水分。
14.
Achievements and Difficulties of the Marketization Reform of Grain Circulation System
粮食流通体制市场化改革的成效与难点——基于河南省粮食流通体制改革的经验分析
15.
Research on the Food Security of China;
中国粮食安全研究——以合理成本保障粮食安全
16.
Marco Analysis of Food Price Raising and Food Safty in China;
中国粮价上涨与粮食安全的宏观分析
17.
On the Impact Factors for Chinese Grain Production--Based on Principal Component Analysis and Co-integration Analysis
我国粮食生产影响因素的研究——基于主成分分析和协整分析
18.
Grain Production Input-decision Behavior of Farmer Households in Grain-producing Areas in China;
粮食主产区农户粮食生产投入决策行为分析