1.
Study on Technical Optimization in the Production of Semi-sweet Red Qu Yellow Rice Wine for Mechanized Big Pots Fermentation
机械化大罐发酵生产半甜型红曲黄酒工艺优化研究
2.
Investigation on defoaming technology in fermenter with mechanical agitator
机械搅拌式发酵罐中的消泡技术研究与探讨
3.
On-the-spot manufacture and technique optimization of large-scaled fermentors with companion pipes
大型伴管发酵罐的现场制造及优化工艺研究
4.
Mechanization Xiangxue Rice Wine Fermentation Process of Components of Biological Change Research
机械化香雪酒发酵过程生物化学成份变化研究
5.
SHANTOU DASONG MACHINERY CO., LTD. is an enterprise specialized in making canning machine, puffer food machine and machine for small pack of foodstuffs.
汕头市大松机械有限公司是生产罐头机械，膨化机械，小食品类包装机的专业企业。
6.
Study on Batch Fermentation Scale-up of Two Yoghurt Strains from 2.5-L to 15-L Fermentor
酸奶菌株分批发酵放大研究——从2.5L到15L发酵罐
7.
Control System of 8031 Single Chip Microcomputer in Yeast Container
8031单片机在发酵罐测控系统中的应用
8.
Computer Aided Design System for Ferment Vessel of Liquid Edible Fungal Seed;
液体菌种发酵罐计算机辅助设计系统
9.
Control of Ratio of Higher Alcohol to Ester of Beer in Large Fermentation Tank;
大容积发酵罐啤酒醇酯比的控制研究
10.
Mechanized Production of Shaoxing Rice-adding Wine Fermentation Process Increases Biochemical Composition Change Research
机械化生产加饭酒发酵过程生物化学成份变化研究
11.
The Designs of Microcomputer-Based Monitoring System for Zymosis-pot s Temperature in Beer-industry;
啤酒行业发酵罐温度微机监测系统的设计
12.
Optimization of Fermentation Technology of Biocontrol Strain Bacillus subtilis BS-5 in 3-Liter Fermentor
生防菌枯草芽孢杆菌BS-5在3L发酵罐中的发酵工艺优化
13.
Fermentation production of cholesterol oxidase by Rhodococcus sp.R_(14-2) in fermentor
全自动发酵罐小试生产胆固醇氧化酶发酵条件的研究
14.
Research on Prokaryotic Microbes in Mash During Yellow Rice Wine Big Pot Fermentation
黄酒大罐发酵醪液中原核微生物的初步研究
15.
The Study on Germfree Measurement and Control of Cone-shaped Beer Tank;
锥形啤酒发酵罐无菌化测量及控制的研究
16.
Safety Effect of Single Mechanical Seal Reform of Large Oil Tanks
大型储油罐一次机械密封改造的安全效果
17.
Study on the High Yield Strain of Gentamicin Producer by Protoplast Fused and Fermentor Test
庆大霉素产生菌原生质体融合高产株与发酵罐试产的研究
18.
Study on the Effects of Polygonum Hydropiper on the Mechanization of Yellow Rice Wine Yeast
辣蓼草对机械化黄酒酵母菌的影响研究