1.
Application of ISO22000 and HACCP principles in liquid milk production
ISO22000体系及HACCP原理在液态奶生产中的应用
2.
Studies on the Process Technology of Producing Liquid Milk with High CLA Content by Fermented and Additive Methods;
发酵法和添加法生产富含CLA的液态奶工艺技术研究
3.
Influence of Heat - Resistant Lipases Produced by Psychrotrophic Bacteria on the Qualities of Liquid Milk;
嗜冷菌产生的耐热性脂肪酶对液态奶品质的影响
4.
In vitro Production of Early Dairy Cattle Embryos by Using X-bearing Sperm
利用性控精液体外生产奶牛早期胚胎
5.
Study on the application of QACP in the liquid milk enterprise
QACP在液体奶生产企业中的应用研究
6.
Used for the automatic bag style package of liquid food including milk, bean milk, peanut milk, fruit milk, fruit juice, drinks, soy and vinegar, etc.
适用于牛奶、豆奶、花生奶、果奶、果汁、饮料、酱油、醋酸等液态食品的全自动袋式包装。
7.
a condition in which no mucus in produced.
不能产生粘液的状态。
8.
liquid silicone nipple (3 pack)
液态矽胶奶嘴(3入装)
9.
Research on the Blood Biochemical Indexes of Cow Suffering from Ketone Disease, Fatty Liver Disease during Perinatology;
围产期酮病、脂肪肝奶牛血液生化指标的研究
10.
Effects of Supplemental Zinc On Performance and Blood Physiological and Biochemical Parameters in Lactating Cows;
锌对奶牛生产性能及血液理化指标的影响研究
11.
On Enhancement of Market Competition of China s Milk Market;
发展液态奶,提升我国奶业市场竞争力
12.
Effect of microecological preparation on the growth performance and immune function of weaned rabbits
微生态制剂对断奶仔兔生产性能及免疫的影响
13.
Effects of Microbial Ecological Agents on the Performance of Weaned Piglets
微生态制剂对断奶仔猪生产性能的影响
14.
Development of Ecological Feed and the Application in Cow Breeding
生态饲料开发及其在奶牛生产上的应用
15.
Polymorphisms of Prolactin Gene, Growth Hormone Receptor Gene and Their Correlation with Milk Production Traits in Cows;
催乳素基因、生长激素受体基因多态性与奶牛产奶性状关联性分析
16.
PCR-SSCP Polymorphism of Part IGFBP-3 Gene Sequence and Its Correlation with Milk Yield and Growth Traits in Dairy Cattle
奶牛IGFBP-3基因部分序列PCR-SSCP多态性与产奶量和生长性能的相关性
17.
lifetime average
(产奶量) 终生平均
18.
Rapid Determination of Melamine in Milk Powder and Milk by Liquid Chromatography
液相色谱法快速分析奶粉及液态奶中三聚氰胺