1.
Puriifcation and PropertiesofLaccase Produced from a White-rot Fungus Trametes Versicolo
杂色云芝菌漆酶分离纯化及部分酶学性质研究
2.
Study of Isolation and Purification of Lactase from Aspergillus Niger D2-26 and Enzyme Properties;
黑曲霉D2-26乳糖酶分离纯化及酶学性质研究
3.
Purification and Characterization of Peroxidase from Ligustrum Lucidum Ait;
女贞过氧化物酶分离、纯化及酶学性质研究
4.
Study on purification and enzyme kinetics of nattokinase
纳豆激酶的分离纯化及酶学性质研究
5.
Purification and Partial Properties of Laccase from Ganoderma lucidum
灵芝漆酶的分离纯化及其部分酶学性质研究
6.
Isolation and Characterization of a Moderately Halophilic Bacterium High-producing Esterase
一株高产酯酶中度嗜盐菌的分离、鉴定及酯酶部分酶学性质的研究
7.
Study on Isolation and Screening for Cellulose-decomposing Bacterial with High Cellulase Activity
高酶活纤维素分解菌分离筛选的研究
8.
Purification and Characterization of Cellulases from the Fungus Trichoderma Reesei;
里氏木霉纤维素酶的分离纯化与酶学性质研究
9.
Study on Fermentation Conditions for Alkaline Pectinase and Their Isolation and Purification;
碱性果胶酶的发酵条件研究及酶的分离纯化
10.
Studies on the Separation, Purification and Properties of Fibrinolysis Enzyme in Lobster Sauce;
豆豉溶栓酶的分离纯化及酶学性质研究
11.
Purification and Biochemical Characterization of Thrombin-like Enzymes from the Venom of Agkistrodon Halys Ussuriensis Emelianov;
白眉蝮蛇蛇毒类凝血酶的分离纯化及酶学表征
12.
Isolation of RSGA-Producing Strains and the Enzyme Producing Conditions;
生淀粉糖化酶产生菌的分离筛选及其产酶条件
13.
Purification of Phosphorylase and Enzymatic Sythesis of Glucose-1-phosphate;
磷酸化酶的分离及葡萄糖-1-磷酸的酶法合成
14.
Study on Separation and the Enzymatic Characteristics of Nattokinase;
纳豆激酶的分离纯化及其酶学性质研究
15.
Isolation of a Uricase-producing Bacterium and Study on the Characteristics of the Uricase;
一株产尿酸氧化酶菌株的分离及酶特性研究
16.
Screening of High Yield Cellulase-Producing Strains and the Study on Its Isolation and Purification;
纤维素酶高产菌株的选育及酶的分离纯化研究
17.
Purification and Characterization of Nattokinase Produced by Bacillus Subtilis;
纳豆激酶的分离纯化和酶学性质的研究
18.
Studies on the Separation, Purification and Properties of Alliinase;
蒜氨酸酶的分离纯化及其酶学性质研究