1.
Effect of Sugar Permeability Technique by Microwave on Quality of Preserved Small Tomato
微波渗糖工艺对圣女果果脯品质的影响
2.
Theoretical model and experiments for TWEO pumping microflow
行波电渗微流体驱动理论模型与实验
3.
Simulation and Experiment of a Traveling Wave Electroosmotic Pumping Microflow
行波电渗微流体驱动仿真和实验研究
4.
Research on the Permeability of Gold-alginate-chitosan Microcapsules Prepared by Gold Nanoparticles
金-海藻酸钙-几丁聚糖微胶囊渗透性的研究
5.
The Research of Osmotic Pre-treatment Combined Microwave Dehydration of Carrots;
胡萝卜渗透脱水和微波干燥组合试验研究
6.
Study on Microwave the Treatment on Leachate by Catalytic Oxidation Technology
微波催化氧化技术处理垃圾渗滤液的试验研究
7.
Treatment of Landfill Leachate by Microwave-enhanced Fenton Oxidation
微波强化Fenton氧化法处理垃圾渗滤液试验研究
8.
Application of microwave catalytic air oxidation technology to the treatment of landfill leachate
微波催化氧化技术在垃圾渗滤液处理中的应用
9.
Study on Microwave-Assisted Synthesis of Polymer from Rosin and Chitosan;
松香—壳聚糖基聚合物的微波合成研究
10.
Study on Oligosaccharides Synthesis under Microwave Radiation in Solid State and Its Biological Value;
微波固相合成低聚糖及其性质的研究
11.
Microwave-assisted extraction and content determination of polysaccharide in the pinellia
半夏多糖的微波辅助提取及含量测定
12.
Study on Microwave Assisted Chemical Modification of Chitosan and Its Antiscaling Applications
壳聚糖的微波化学改性及其阻垢应用
13.
Study on Microwave Extraction of Polysaccharide from Mulberry Leaves
微波法提取桑叶多糖的工艺条件研究
14.
Extraction of Total Flavonoids from Rock Candy Navel Orange Peels by Microwave Technique
微波技术提取冰糖脐橙皮中的总黄酮
15.
Study on Extraction Technology of Polysaccharides in Sida CordifoliaL. by Microwave
心叶黄花稔多糖的微波提取工艺研究
16.
Effect of Ultrasound-microwave Treatment on Extracting Rate of Ganoderma lucidum Polysaccharides
超声波-微波协同萃取对灵芝多糖提取率的影响
17.
Microwave-Irradiated Preparation and Adsorption Property of Modified Chitosan Microsphere
壳聚糖改性微球的微波辐射制备及吸附性能
18.
Study on Component Characteristics and Treating of Advanced Oxidation with Microwave for Landfill Leachate
垃圾渗滤液组分特性分析及微波高级氧化处理研究