1.
Optimization of technology for extraction oil from Chinese bayberry seed kernel by supercritical carbon dioxide fluid
超临界CO_2流体萃取杨梅核仁油的工艺优化
2.
Study on Extraction Technology of Litsea cubeba Kernel Oil by Supercritical Carbon Dioxide
超临界CO_2萃取山苍子核仁油的工艺研究
3.
The Study on Yangmei Pomace Flavonoids & Preliminary Analysis of Yangmei Kernel Oil;
杨梅渣黄酮类物质的研究及其核仁油的初步分析
4.
oilcake of palm nuts or palm kernels
棕榈果核或棕榈仁油渣饼
5.
The Studies on Preparation of Acid Amide from Listea Cubeba Kernel Waste Oil??
山苍籽核仁废油制备烷醇酰胺的研究
6.
The Study on Aqueous Extraction of Oil from Walnut Kernel and the Process of Walnut Milk;
核桃仁水剂法取油工艺及核桃乳的研究
7.
Study on the Aqueous Extraction of Oil and Protein From Walnut Kernel
水剂法同时提取核桃仁油脂及蛋白质研究
8.
Analysis and Evaluation on Fatty Acid Composition of Hickory Nut Oil
山核桃仁油中脂肪酸组成的分析及评价
9.
The edible kernel of a nut.
核仁坚果的可食的仁
10.
Ingredient: Helichrysum, walnut oil and walnut grain etc.
主要成份：蜡菊、杏仁油、核桃粒子、绿茶萃取精华、乳清蛋白。
11.
The Study on the Fatty Acid Compositions in walnut by GC/MS;
利用气相色谱/质谱联合技术研究核桃仁油脂肪酸组成
12.
Study on the main factors effecting walnut oil and protein etraction with compound enzymes
复合酶在核桃仁油脂及蛋白质提取中主要影响因素的研究
13.
We have fried shrimps, fried shrimps with egg white, fried shrimps with walnuts and fried shrimps with olives.
我们有滑炒虾仁、蓉虾仁、核桃虾仁和榄肉虾仁。
14.
Slice the ginger thinly and soak the walnuts in lukewarm water, remove the fine skin and deep-fry. Drain off the oil.
生姜去皮切小片，核桃仁用温水泡透，剥去皮末，用小火炸酥捞起油炸滤油后备用。
15.
THE ANALYSIS OF PHOSPHOLIPIDS IN SEED OF JUGLANS REGIA AND ACINUS OF CITRULLUS VULGARIS
核桃仁和西瓜子仁中磷脂成分的分析
16.
A creamy pastry filling flavored with almonds.
杏仁糊有杏仁味的奶油状的糕饼馅
17.
meal, of palm nuts or palm kernels
棕榈果核或棕榈仁粗粉
18.
The nuclei are large, irregular, hyperchromatic, and show prominent nucleoli.
细胞核大、不规则、核浓染，核仁清晰明显。