1.
Effect of naringinase on debittering of citrus juice
柚皮苷酶对柑橘类果汁脱苦效果的研究
2.
Binding of Naringin to α-Chymotrypsin
柚皮苷与α-糜蛋白酶相互作用的光谱研究
3.
Study on the anti-allergic activities of narigin and neohesperidin;
柚皮苷和新橙皮苷抗过敏作用的研究
4.
Studies on Extracting Naringin, Pectin and Limonoids from Pomelo Peel and Pomelo Seed;
柚皮与柚籽中果胶、柚皮苷和类柠檬苦素的提取研究
5.
Determination of contents of hesperidin and naringin in orange juice drinks
橙汁类饮料中橙皮苷、柚皮苷含量的测定
6.
Determination of Hesperidin and Naringoside in Qizhiweitong Particles by HPLC
气滞胃痛颗粒中橙皮苷、柚皮苷含量的测定
7.
Quantitative Determination of Naringin in Citrus Juice by High Performance Liquid Chromatography
高效液相色谱测定柑桔果汁中柚皮苷
8.
Extraction and Purification of Naringin and Its Effect on Hypoglycemic Activities in Diabetic Animal Model;
柚皮苷提取纯化及其降血糖活性研究
9.
Determination of naringin in toothpaste by high performance liquid chromatography
HPLC法测定牙膏中柚皮苷的含量
10.
Determination of Naringin in Weitong Wan by HPLC
HPLC法测定胃痛丸中柚皮苷的含量
11.
Analysis of Naringin in Jinji Hubu Pill by HPLC
HPLC法测定金鸡虎补丸中柚皮苷的含量
12.
Determination of Naringin,Hesperidin and Neohesperidin Content in Frutus Aurantii Immaturus from Different Places by RP-HPLC Approach
RP-HPLC法测定不同产地枳实中的柚皮苷、橙皮苷及新橙皮苷
13.
Effects of Traditional Chinese Medicine Gu-Sui-Bu Naringin on Proliferation, Alkaline Phosphatase Activity and Ultra-structure of Human Periodontal Ligament Cells;
骨碎补柚皮苷对人牙周膜细胞增殖、碱性磷酸酶活性及超微结构的影响
14.
Effects of Drynaria fortunei naringin on proliferation, alkaline phosphatase activity of human periodontal ligament cells
骨碎补柚皮苷对人牙周膜细胞增殖、碱性磷酸酶活性影响的实验研究
15.
Screening and Mutation Breeding of the Naringinase Producing Strain and the Study of the Debittering Technology by Naringinase
产柚苷酶菌株的选育及柚子汁酶法脱苦工艺的研究
16.
HPLC determination of naringin,hesperidin and baicalin in Jiebiao Qingfei pills
高效液相色谱法测定解表清肺丸中柚皮苷、橙皮苷、黄芩苷的含量
17.
Studies on the Screening and Identification of Strain with High Naringinase and Its Enzyme Producing Characteristics;
产柚苷酶高产菌株的筛选、鉴定及产酶特性研究
18.
Development on the selection of naringinase-producing strain and the enzymatic properties
柚苷酶产生菌的选育及其酶特性研究进展