1.
Superfine Comminrtion of Tartary Buckwheat Bran and Its Property of Micropowder;
苦荞麸皮超微粉碎及其粉体特性研究
2.
Research on New Techniques of Superfine Grinding for Superhard Powder by High Vibration Intensity
超硬粉体超微粉碎的高振强振动磨技术研究
3.
Tilapia Bone Powder by Superfine Comminution as the Material in Making Cookie
超微粉碎罗非鱼骨粉用作曲奇饼干配料的研究
4.
Study on the Ultrafine Pulverizing Technology of Grape Seeds by Airflow Pulverizer System
运用气流粉碎机超微粉碎葡萄籽的工艺研究
5.
Grading System Design of Double Discs Airflow Crusher for Coal Superfine Grinding
煤超微粉碎双圆盘气流粉碎机的分级系统设计
6.
Application Research for Double Disc Airflow Jet Mill on Coal Altra-grinding
双圆盘气流粉碎机在煤超微粉碎的应用研究
7.
Comparative Study on the Determination of Flavonoids Contents of Ultrafine Powder and Coarse Powderof Penthorum chinense Pursh
赶黄草超微粉与粗粉总黄酮溶出率比较
8.
Study on Preparation of Artemisinin Ultra-fine Powders and Artemisinin Lyophilized Powders
青蒿素超微粉及其冻干粉制备工艺研究
9.
Extraction Rates of Flavonoids from Ultrafine Powder vs.Fine Powder of Gleditsia sinensis
皂角刺细粉与超微粉中总黄酮提取率的比较
10.
Exoteric dissolution of ultra-micro and traditional powder of herba ephedrae
麻黄超微粉体与常规粉体的体外溶出研究
11.
In Vitro Dissolution Comparison of Ultra-Micro and Normal Powder of Realgar
雄黄超微粉体与常规粉体的体外溶出研究
12.
Studies on Characteristics and Fingerprint of Ultra-fine of Houttuynia Cordata Thunb Powder;
鱼腥草超微粉特性及其指纹图谱研究
13.
Study on the Effect of Flavor about Hog Liver with Super Micro-smash and Enzymatic Hydrolyzation;
安全猪肝超微粉碎与酶解呈香的研究
14.
Study on the Rheology and Processing Characteristics about Bone Paste with Super Micro-smash;
超微粉碎骨泥的流变学加工特性研究
15.
Study on Characteristics of Extraction of Super-micro-comminuted & Enzyme-assistant Black Tea;
红茶超微粉碎和酶辅助萃取特性研究
16.
The Process of Pig Bone Ultra-micro and Its New Produce Exploretion;
猪骨骼超微粉碎工艺及新产品的开发
17.
Ultramicro-pulverization mechanism of high pressure jet homogenizer
高压射流均质机的超微粉碎机理研究
18.
Effects of Superfine Comminution on Leaching of Ginsenosides in Panax ginseng
超微粉碎对人参中皂苷测定量的影响