1.
Studies on the Water Soluble Constituents from Xanthochorus Nilgheriensis (Mont.)Teng;
环棱褐孔菌水溶性提取物的化学成分研究
2.
Research on Chemical Cconstituents of Xanthochrous Nilgheriensis (Mont.) Teng by SFE and General Extraction Method;
超临界提取环棱褐孔菌同一般提取法化学成分的比较
3.
Inotodiol-the active compound in Inonotus obliquus
桦褐孔菌中的活性化合物桦褐孔菌醇
4.
Study on Domestication and Cultivation of Wild Inonotus obliquus Strain JS-1
野生桦褐孔菌菌株JS-1驯化栽培研究
5.
Antibacterial Activity of Different Extracts from Sclerote of Inonotus obliquus on Bacteria
桦褐孔菌菌核提取物对细菌抑菌活性研究
6.
To Investigate the Effects of Inonotus Obliquus Polysaccharides on the Immune Function of Normal Mice;
桦褐孔菌多糖对小鼠免疫功能的影响
7.
A Research into the Medical Effects and Chemical Components of Inonotus obliquus(Fr.) Pilat;
桦褐孔菌的化学成分与药理作用研究
8.
Identification of X-ray Diffraction Fourier Pattern of Fuscoporia Obliqua;
桦褐孔菌X射线衍射Fourier图谱的鉴定
9.
Study on the comparison of two method for extraction technology of Inonotusobliquus(Fr.)Pilat polysaccharide
两种方法提取桦褐孔菌多糖工艺研究
10.
OPTIMIZATION OF THE EXTRACTION TECHNOLOGY OF INONOTUSOBLIQUUS(FR.)PILAT POLYSACCHARIDE USING RESPONSE SURFACE METHOD
响应面法优化桦褐孔菌多糖提取工艺
11.
Fermentation of Inonotus obliquus and Development of Health Beverage with Its Fermentation Product
桦褐孔菌液体发酵及保健饮料的研制
12.
STUDY ON EXTRACTING TECHNOLOGY OF ANTIOXIDANT BIO-ACTIVE COMPONENTS FROM INONOTUS OBLIQUUS
桦褐孔菌抗氧化活性物质的提取工艺
13.
Study on Chemical Constituents and Antimicrobial Activities of Polyporus Picipes Leavening;
褐多孔菌发酵物的化学成分及抑菌活性研究
14.
Cultivation Character of Inonotusobliquus Mycelium and Studies of Mutagenesis Effect;
桦褐孔菌菌丝培养特性及其诱变效应研究
15.
OPTIMIZATION OF THE FERMENTING CONDITIONS FOR ACCUMULATION MYCELIUM OF INONOTUS OBLIQUUS LIQUOR IN SUBMERGED FERMENTATION
桦褐孔菌菌丝体深层培养条件优化的研究
16.
Component Analysis and the Hypoglycemic Activity Effect of Inonotus Obliquus;
桦褐孔菌的成分分析及降血糖活性的研究
17.
The Preliminary Study of the Physical and Chemical Properties and Biological Activity of the Polysaccharide of Inonotus Obliquus;
桦褐孔菌多糖理化性质及生物活性的初步研究
18.
Study on the Extraction and Determination of Polysaccharides in Inonotus obliquus
桦褐孔菌多糖的提取及含量测定方法的研究