1.
Application on Evaluation of Fish Quality and Freshness by Electronic Tongue and Nose
电子鼻和电子舌在鱼肉鲜度评价中的应用研究
2.
RESEARCH ON THE ENZYME-BIOSENSOR FOR DETECTING FISH FRESHNESS
检测鱼肉新鲜度的酶生物传感器的研制
3.
The Research of Quality Evaluation of Fish Freshness by Electronic Nose;
基于电子鼻的鱼肉新鲜度评价方法的研究
4.
The flesh of this kind of fish has exceptional delicacy.
这种鱼的肉异常鲜美。
5.
brightly colored carnivorous fish of western Atlantic and West Indies waters.
大西洋西部和西印度群岛水域中体色鲜艳的食肉性鱼。
6.
Perfect with white meats, poultry, grilled fish and goat cheese.
搭配白肉、类、鱼及婪乳酪味道十分鲜美。
7.
Seafood Fried Rice Ingredients: Bean Sprout, Crabstick, Prawn, Sotong &Fish Cake.
海鲜炒饭配料:豆芽、蟹肉、虾、苏东、鱼饼。
8.
The Studies of Fresh-Keeping Effect and Mechanism of Tea Polyphenols on Grass Carp
茶多酚对草鱼肉保鲜作用及机理研究
9.
The hallow tomato stuffed with mango paste, cuttlefish, shrimp, crabmeat, octopus, and fish slices.
蕃茄肉身崁入芒果泥和海鲜馅，包括花枝、虾仁、蟹肉、章鱼、鱼片。
10.
frozen, smoked, fresh, etc fish
冻鱼、 熏鱼、 鲜鱼
11.
Also, remember that too much wasabi will mask the delicate flavors of the fish.
还要记住，沾太多的芥末酱会把鱼肉的鲜味盖掉。
12.
A sumptuous breakfast of bacon and fish was shortly provided,
不久，一顿丰盛的咸肉加鲜鱼的早餐便端了上来，
13.
Lazy Cat's mouth watered as he thought of how delicious the fish would taste.
想着鲜美的鱼肉，懒懒猫的口水都流出来了！
14.
Enjoy as appetizer,or as companion with fish, sea food and light meat.
作为餐前酒或者是配合鱼，海鲜和白肉尤为适宜。
15.
A particularly good accompaniment for fish in sauce, stuffed shellfish, crabs and various seafood.
非常适合搭配浇汁鱼肉，贝类，蟹和各类海鲜。
16.
Characteristics of Coke, fish is tender, and slightly tart taste delicious.
特点是鱼肉外焦里嫩，味酸甜而稍有咸鲜。
17.
Enzymatic Characteristics of Phosphatase and Its Impact on Degradation of Flavor in Muscle of Freshwater Fish
鱼肉磷酸酶的特性及其对鲜味降解的影响
18.
Effect of Ozone Treatment on Quality of Crisped Grass Carp Fillets Stored at Ice Temperature
臭氧水处理对冰温保鲜脆肉鲩鱼片品质的影响