1.
Content comparision of patchouli alcohol and pogostone in Pogostemon cablin(Blanco)Benth. produced by tissue culture and cutting propagation
组培广藿香与扦插广藿香中百秋里醇和广藿香酮的含量对比分析
2.
A perfume made from the oil of this plant.
广藿香水从广藿香油中制取的一种香水
3.
Purification of patchouli alcohol in volatile oil of Pogostemon cablin by molecular distillation
分子蒸馏法纯化广藿香挥发油中广藿香醇
4.
Studies on Characteristics of Volatile Oil and Micro-identification between Herba Pogostemonis and Herba Agastachis Rugosae
广藿香与土藿香的挥发油成分和显微特征比较
5.
a heavy perfume made from the patchouli plant.
一种用广藿香制成的重香水。
6.
Food additive-Oil of patchouli
GB11961-1989食品添加剂广藿香油
7.
Developing Study on HPLC Fingerprint of the Water Extracts of Herba Pogostemonis;
广藿香水提物HPLC指纹图谱的再研究
8.
Analysis of Trace Elements in Pogostemon cablin Benth. by ICP-AES
ICP-AES法测定广藿香中的微量元素含量
9.
Study on in vitro selection of Pogostemon cablin resistant to bacterial wilt
广藿香抗青枯病离体筛选技术的研究
10.
Detection of Essential Oils from Pogostemon Cablin by GC-MS
GC-MS法检测广藿香挥发油的化学成分
11.
Chemical constituents from involatile moiety of Pogostemon cablin
中药广藿香非挥发性化学成分的研究
12.
The residues of the organic pesticides exceeded national standard in Pogostemon cablin and Panax notoginseng.
广藿香和三七中有机氯农药残留超过国家标准。
13.
The Pharmacokinetic Study of Chinese Traditional Medicine of Pogostemon Cablin (Blanco) Benth and Picrorhiza Kurroa Royle ex Benth;
常用中药广藿香和胡黄连药物代谢动力学研究
14.
Study on the Satefy of the Herbs of Four Traditional Chinese Medicine in Hainan Islandx;
海南广藿香等四种南药药材安全性评价研究
15.
The structure of Pogostemon cablin s root and distribution of essential oil in Root;
广藿香根的成熟结构及挥发油的分布研究
16.
Development of Pogostemon cablin s Leaf and Distribution of Essential Oil in Different Development Stages;
广藿香叶的发育及不同发育期挥发油的分布
17.
Optimization of extraction process of Pogostemon cablin essential oil by water vapor distillation
海南广藿香油水蒸气蒸馏最佳工艺筛选研究
18.
Comparison of Prick and Infusion Inoculations of Pogostemon Cablin Bacterial Wilt
广藿香青枯病点刺和输液接种试验比较研究