1.
Isolation and Characterizing of Daidzein-Degrading Bacteria from the Intestinal Tract of Pig;
猪肠道大豆苷原降解菌分离及其性质研究
2.
The Tissue-selective Effect of Daidzein on Bone, Uterus and Lacteal Gland of the Ovariectomized Rats and the Receptor Mechanism Mediated by ERs and PPARγ;
大豆苷原对去势大鼠骨、子宫、乳腺组织的选择性作用及ERs/PPARγ的受体机制
3.
Selection of Plant Source Used for Separating Isoflavone-glucosidase with High Activity and Its Purification and Properties
高活性大豆异黄酮糖苷酶的分离原料筛选、纯化及性质研究
4.
Study on the Immunoregulation Effects of Soybean Compound and Soyasaponin;
大豆复合物和大豆皂苷的免疫调节作用研究
5.
Extraction of Soybean Saponin from Soy Molasses by Ultrasonic Wave
超声波法提取大豆糖蜜中大豆皂苷的研究
6.
Isolation and Purification of Soya Saponins from Soybean Hypocotyls
从大豆胚芽中分离纯化大豆皂苷的研究
7.
Studies on β-Glucosidases Hydrolysis of Soybean Isoflavone Glucosides;
β-葡萄糖苷酶水解大豆异黄酮糖苷的研究
8.
Optimization and Comparison of Extraction Technology for Soyasaponins from Soybean Meal
大豆豆粕中总皂苷提取工艺的优化与比较
9.
Preparation of High Content Soyasaponins by Column Chromatography and Crystallization;
高含量大豆皂苷制备和分离工艺研究
10.
Single Nucleotide Polymorphism of Soybean Mapping Populations Parents;
大豆作图群体亲本的单核苷酸多态性
11.
Research Progress on Pharmacodynamics Effect of 3'-daidzein Sulfonate Sodium
3'-大豆苷元磺酸钠药理作用研究进展
12.
Determination of Daidzein Solid Dispersion Troche Content and Its Dissolution By HPLC
HPLC法测定大豆苷元片的含量及溶出度
13.
EFFECT OF THEASAPONINS ON THE FOAMING CAPACITY OF SOY PROTEIN
茶皂苷对大豆蛋白发泡能力影响研究
14.
Extraction of soybean saponin Ⅱ in soybean seeds and its analysis by HPLC-MS
大豆皂苷Ⅱ的提取及HPLC-MS分析
15.
Alleviative Effect of Soy Isoflavone and Soyasaponin on Physical Fatigue;
大豆异黄酮和大豆皂苷缓解体力疲劳作用的研究
16.
Protective Effects of Soy Isoflavone and Soyasaponin Against Acute Alcohol-induced Liver Injury
大豆异黄酮和大豆皂苷对酒精肝损伤的干预作用
17.
Effects of Daidzein on Free Radical Metabolism in Exercise Training Rats
大豆苷元对运动训练大鼠自由基代谢的研究
18.
Identification and Control of Soybean Pod Anthracnose;
大豆豆荚炭疽病的病原鉴定及其防治