1.
Designing and Managing of Pit-Microecological Resources Database & Preservation of Microorganism;
窖池微生态资源库的建立、管理及菌种保藏
2.
Analysis of the Microbial Ecology in the Strong Aromatic Chinese Spirits Cellar;
中国浓香型白酒窖池微生物生态研究
3.
Analysis on Microbial Communities in Chinese Luzhou-flavor Liquor Pits;
中国浓香型白酒窖池微生物区系解析
4.
Selection of Isolation Media of Microbes in the Fermentation Pit of Chinese Strong Aromatic Spirits
浓香型白酒窖池微生物分离培养基的选择研究
5.
Microbial Polymorphism in the Pit Mud and Fermented Grains during Fermentation
窖泥糟醅发酵过程微生物多态性特征
6.
Analysis on Microbial Communities of Yeast in Chinese Luzhou-flavor Fermentation Pits;
浓香型白酒窖池发酵过程中酵母类微生物的分析
7.
Ecological Process Microcystin in the Waters of Lake Dianchi
滇池水体微囊藻毒素产生的生态过程研究
8.
Our total area is over 70 Mus, including more than 25,000 square meters producing area and we have 550 Qu wine producing cellar pools.
公司总占地70余亩，曲酒生产窖池550个，生产性建筑面积25000余平方米。
9.
Niche characteristics of common microalgae communities in prawn-aquaculture pond in terms of water temperature,salinity,nitrogen,and phosphorus resources
虾池常见微藻种群温度、盐度和氮、磷含量生态位
10.
Molecular Ecology Study of Microorganisms in the Pacific Ocean "Warm Pool" Deep Sea Sediments;
太平洋暖池区深海沉积物中微生物分子生态学研究
11.
Selection of and Evaluation on the Isolation Medium for Microbes in Pit Mud and Clay Soil
窖泥和黄泥微生物分离分析的培养基选择及评价
12.
Ecological Studies on the Bacteria in Semi-closed Hatchery of Penaeus Chinensis Larvae and Inhibition of Diseased Bacteria by Microalage;
半封闭式中国明对虾育苗池细菌生态与微藻抑菌作用研究
13.
"The bacteria battery could become as small as a household battery. It's also cheap and stable, as sugar can be taken from waste and crops."
微生物电池可以像一般家用电池那么
14.
One pit in Quanxing distillery (quanxing pit) and two pits in Luzhou distillery (Luzhou pit I and Luzhou pit II) are chosen as the object analyzed.
本研究分别选取全兴酒厂的一口窖池以及泸州老窖的两口窖池作为分析对象。
15.
It is said the oldest fermenting cellar is as long as six hundred years.
据说最老的发酵窖池有600年之久。
16.
Research on the Improvement of Base Liquor Quality Using the New Cellar Maintenance Technology
利用新型养窖技术养护窖池,提高原酒产质量的研究
17.
Ecotoursim Exploitation in Chizhou Demostration Area of Ecological Economy;
池州生态经济示范区的生态旅游开发
18.
Knowing about the effect of environment variation in aerator on microorganism growth by detecting environment factors and observing activated sludge.
通过测定曝气池中的环境因素和观察活性污泥状态，认识环境因素对微生物生长的影响。