1.
Review of Sugarcane and Cane Sugar Industry in China;
前进中的中国甘蔗糖业——10年发展回顾
2.
Current status and prospect of sugar industry in Guanxi Province;
广西甘蔗糖业发展的现状及前景分析
3.
Influence of Acceding to WTO on Sugarcane Production and Strategies in Guizhou Province;
加入WTO对贵州甘蔗糖业的影响及对策
4.
The actuality of sugarcane industry in Danzhou city and the development countermeasure;
海南省儋州市甘蔗糖业的现状与对策
5.
Research of Payment System Reform in Guangzhou Sugarcane Research Institute (SIRI);
广州甘蔗糖业研究所薪酬体系改革研究
6.
A Study on the Application of Microbial Flocculants in Sugar Industry;
微生物絮凝剂在甘蔗糖业中的应用研究
7.
There are two principal sources of commercial sucrose-sugar cane and sugar beets.
商业用蔗糖有两个主要来源——甜甘蔗和制糖甜菜。
8.
sucrose obtained from sugar cane.
从甘蔗中获取的蔗糖。
9.
Infrequent Disaster of the Cold and Freezing Disaster and Their Impacts on Sugarcane Production in Guangxi
2008年罕见低温冻害对广西甘蔗及蔗糖业的影响
10.
Unless reagent grade sucrose is available use cane sugar.
如果没有试剂级的蔗糖，可以用甘蔗糖。
11.
Work mechanism, base construction, sugarcane price and sustainable development of sugar industry in Guizhou Province;
贵州蔗糖业的运作机制、基地建设、甘蔗价格与可持续发展
12.
An Analysis for Eco-industry Model of China s Canesugar Industry and Its Application;
我国制糖(甘蔗)生态工业模式及典型案例分析
13.
But cane is the larger source of sugar.
但甘蔗是更主要的糖源。
14.
Sugar production from cane can use large quantities of water.
甘蔗制糖耗水量大。
15.
sucrose from sugarcane used as sweetening agent.
甘蔗制成的蔗糖，用作甜料。
16.
The Microanalysis of Cane Shredder?Blade in Sugar Factories
甘蔗糖厂撕裂机蔗刀刀锋的显微分析
17.
Breeding of Dezhe 93-88, a sugarcane variety of early maturing and high sugar content
特早熟高糖甘蔗德蔗93-88的选育
18.
Study on the Producing of Fermented Feeb by Useing Sugarcane Bagasses and Molasses;
利用甘蔗渣、甘蔗糖蜜生产发酵饲料的研究