1.
Comparisons of Egg Shell Quality Between ISA Brown and Shaver Star Cross 288 Hens
伊莎褐鸡与星杂288鸡蛋壳品质比较
2.
Effect of Health Sand on Egg-laying Performance and Egg Shell Quality of Wenchang Chicken
保健砂对文昌鸡产蛋性能及蛋壳品质的影响
3.
Relationship between Eggshell Color and Egg Quality and Laying Performance of Brown Egg Layers
褐壳蛋蛋壳颜色与蛋品质及产蛋性能的关系
4.
Study on Genetic Regularity of Eggshell Color and Relativity of Egg Quality in Green-Eggshell Layer;
青壳蛋鸡壳色遗传规律及其蛋品质相关性研究
5.
Effect of Fringe Eggs of Duck on Egg Quality
鸭螺纹蛋与正常鸭蛋蛋品质及蛋壳中矿物质含量比较
6.
Study of Growth Performance,Egg Quality Between Blue-Shell Laying Hen and and Hailan Laying Hen
苏禽三凤绿壳蛋鸡与海兰蛋鸡生产性能、蛋品质的对比研究
7.
Effects of Different Feeding Manners on the Meat Quality of Lushi Chicken
不同饲养方式对卢氏绿壳蛋鸡肌肉品质的影响
8.
The protein shell that surrounds a virus particle.
壳体，衣壳包裹着一个病毒粒子的蛋白质外壳
9.
A protein substance that is the organic basis of mollusk shells.
贝壳硬蛋白作为软体动物贝壳有机基质的蛋白质
10.
The "shell" is composed of three structures: the membranes, the mineralized part and the cuticle.
蛋壳由3种结构组成：膜，矿物质化部分和壳胶膜。
11.
The Blood-group Detected Report of 17 Parental Lines in Brown Egg-hen
褐壳蛋鸡17个品系种鸡血型测试报告
12.
oval shape case
卵形壳, 蛋形表壳
13.
the outer covering of protein surrounding the nucleic acid of a virus.
包裹病毒核酸的蛋白质外壳。
14.
Groats protein contents range up to 19%.
去壳燕麦的蛋白质含量可达19％。
15.
A virus is covered with a hard protective shell of protein.
病毒的外部有一个蛋白质保护性硬壳。
16.
Investigation on the Fluorescent Labeling Between CdTe/CdS Core/Shell Quantum Dots and Protein
CdTe/CdS核壳量子点与蛋白质荧光标记
17.
The Effects of the Production and the Egg Quality of the Bee Propolis in the Egg Chicken;
蜂胶对蛋鸡产蛋性能及蛋品质的影响
18.
Research on Technology of Preparation of Food-grade Calcium Lactate from Eggshell;
鸡蛋壳制备食品级乳酸钙的新工艺研究