1.
The Function of Signal Molecule of Sucrose in the Induction of in Vitro Tuberization on Potato Plant;
蔗糖诱导马铃薯块茎形成的信号分子功能研究
2.
Influence of Meteorological Conditions on Potato Tuber Formation and Yield in Temperate and Cool Semi-humid Regions of Northwest China
气象条件对西北温凉半湿润区马铃薯块茎形成及产量的影响
3.
The Study for the Physiological Basic of Low Reducing Sugar Formation in Potato Tuber;
马铃薯块茎低还原糖形成的生理基础研究
4.
fungous disease causing dark warty spongy excrescences in the eyes of potato tubers.
马铃薯的茎块出现疣肿。
5.
Olfactory Responses of Phthorimaea operculella to Volatiles from Potato Tuber
马铃薯块茎蛾对马铃薯块茎挥发物的嗅觉反应
6.
Studies and Application on the Shape and Mechanical Rheological Properties of Potato Tuber;
马铃薯块茎外形与力学流变学性质研究与应用
7.
Cut potatoes into dice.
把马铃薯切成小方块。
8.
grayish-brown moth whose larva is the potato tuberworm.
灰褐色的蛾子，其幼虫是马铃薯块茎虫。
9.
STUDIES ON THE GENETIC ENGINEERING OF RESISTANCE LOW-TEMPERATURE SWEETENING OF POTATO TUBERS;
马铃薯块茎抗低温糖化基因工程研究
10.
Volatile Components of Potato Stalks and Leaf at Early Maturity Period
成熟前期马铃薯茎叶挥发性成分研究
11.
Study on Carotenoid and Phenolic Acid in Tubers of Potato (Solanum Tuberosum L.);
马铃薯块茎中类胡萝卜素和酚酸的研究
12.
Study and Application Discussion of Potato Tuber Dynamic Mechanical Characteristics;
马铃薯块茎动态力学特性试验研究与应用探讨
13.
Comparison of Protein Extraction Methods from Potato Tuber
几种提取马铃薯块茎蛋白质方法的比较研究
14.
Research Advances in the Molecular Structures of the Stem Tuber Anthocyanins of "Colored Potatoes"
“彩色马铃薯”块茎花色苷分子结构研究进展
15.
Effect of Warming Tubers on Inhibiting Browning of Fresh-cut Potatoes
块茎回温对鲜切马铃薯褐变抑制的影响
16.
Rapid detection of PSTVd using RT-PCR
应用RT-PCR技术快速检测马铃薯纺锤块茎类病毒
17.
Effect of Different Plant Growth Regulators on the Quality of Potato Tubers
植物生长调节剂对马铃薯块茎品质的影响
18.
Comprehensive Evaluation of Potato Bruises in Different Genotypes
不同基因型马铃薯块茎损伤性状的综合评价