1.
Applied the PCA dimensiona reduction and Quadratic Discriminant Analysis(QDA) on Gene Data Expression Analysis;
主分量分析方法和二次判别分析方法应用于基因芯片数据分析
2.
PRINCIPAL COMPONENTS ANALYSIS OF THE OPHICEPHALUS ARGUS COMPLEX (PISCES; CHANNIDAE)
主分量分析方法在乌鳢种下分类中的应用
3.
The Application of Principal Components Analysis Method on the Opto-Electronic Target Recognition
主分量分析方法在光电目标识别中的应用
4.
Weighted Two-Dimensional Principle Component Analysis Based on PSO Algorithm
一种基于PSO权重优化的加权二维主分量分析方法
5.
The Method of Principal Component Analysis by Weighting Variables to Evaluate Polluting State of Water Environment;
水环境污染状况评价变量加权主成分分析方法
6.
METHODS FOR EXTRACTING CHARACTERS OF CLUSTER-FOOTPRINTS BASED ON 2DPCA
基于二维主分量分析的成趟足迹特征提取方法
7.
Evaluating Method of Soil Quality Based on Kernel Principal Component-cluster Analysis
基于核主成分-聚类分析的土壤质量评价方法
8.
a structuralist approach,analysis
结构主义的方法、分析法.
9.
Research of Combination Discriminant Analysis Based on Principal Component and Support Vector Machina
基于主成分分析和支持向量机的组合判别分析方法研究
10.
Quantitative Analysis for Nonlinear Fluorescent Spectra Based on Principal Component Analysis
基于主成分分析的复杂光谱定量分析方法的研究
11.
Two-stage Variable Selection Method Based on Principal Basis Analysis
基于主基底分析的两阶段变量筛选方法
12.
Radar Target Fuzzy Recognition Method based on KPCA and SVDD
基于核主分量分析和支持矢量数据描述的雷达目标模糊识别方法
13.
The method involves principal components analysis, phase space reconstruction and least squares estimate.
方法包括3部分：主分量分析，相空间重构，最小二乘拟合。
14.
A Study on Spherular Pearlite Gradational Approach Based on Principal Component Analysis of Histogram
基于直方图主分量分析的珠光体球化评级方法的研究
15.
Improvement of Data Processing Method in Principal Component Analysis;
主成分分析法中数据处理方法的改进
16.
Multivariate Regression Combined with Principal Components Analysis Used to Measure the Importance of Customer Satisfaction Indicators;
顾客满意度指标重要性测量的主成分分析与多元回归方法
17.
Gait Recognition Based on Gait Energy Image and Two Dimensional Principal Component Analysis
基于步态能量图像和2维主成分分析的步态识别方法
18.
Study of Schisandra Chinensis Quality Discrimination Based on Principal Component Analysis and Artificial Neural Network
基于主成分分析和人工神经网络的五味子质量鉴定方法研究