1.
The smoke from restaurants will be treated and the organic materials will be reduced with the emissions reaching their relevant limits.
城市地区餐饮业油烟尽快全部进行治理，在烟尘达标基础上减少有机物排放。
2.
The District Entropy Evaluation of Accommodation and Catering Industry Development in China Regions;
我国各地区住宿和餐饮业发展的区位熵评价
3.
Remain the Bellwether of the catering industry
保持餐饮业的龙头地位
4.
Investigation on the Quality of Cooking Oil in Catering Trade in Urban District of Guangzhou City in 2008
2008年广州市城区餐饮业餐饮用油质量调查
5.
Hygiene Survey on Catering Industry and Tableware in Jinnan District of Tianjin City
天津市津南区餐饮业及其餐具的卫生状况调查
6.
Sterilization quanlity of tableware and cooking untensils in mining area in 2005～2008
枣庄矿区2005～2008年餐饮业餐具消毒状况分析
7.
DRIVING FACTORS AND DRIVING PATTERNS OF REGIONAL CATERING INDUSTRIAL COMPETITIVENESS
区域餐饮业竞争力的驱动因素及模式
8.
The Research on the Characteristic of Changsha Area Restraurants Environment Design;
长沙地区特色餐饮建筑空间环境研究
9.
The Function of Catering Industry Planning in Catering Pollution Control in Wenzhou City
餐饮规划在温州市城区餐饮业污染防治中的作用
10.
Research on the Development Trend of Catering Industry in Scenic Spots-A Case Study of 4A-Class Scenic Spots in Beijing;
景区餐饮业的发展趋势研究——以北京4A景区为例
11.
Present Situation Analysis and Evaluation Research on Food and Beverage Industry in 4A Tourist Attraction in Beijing;
北京4A景区餐饮业的现状分析和评价研究
12.
Evaluation of Quantified Grading Management of the Food Services in XiangCheng District of Suzhou City;
苏州市相城区餐饮业量化分级管理效果分析
13.
An Exploratory Discussion on the Role and Change of District Location Conditions for Food and Beverage Business in a City;
试论城市餐饮企业区位条件的作用及变化
14.
Analysis and Countermeasures of Food Safety Problems in Catering Industry in Chaoyang District of Changchun City
长春市朝阳区餐饮业食品安全问题分析与对策
15.
Survey on KAP among Workers in Food Service Sectors in Nanguan District
南关区餐饮从业人员卫生知识、态度和行为调查
16.
Analysis on Detection Results of Tableware in Catering Trade in Qixia District of Nanjing City during 2005-2008
南京市栖霞区2005—2008年饮食业餐具检测结果分析
17.
Structural Equation Model of the Catering Industrial Competitiveness of Provincelevel Regions in China
中国省级区域餐饮业竞争力的结构方程模型
18.
Analysis & Solution On Tablewerars Sterilization Eefect Of Catering Trades In Xining City
江西铁路地区食堂餐饮具消毒效果分析及对策