1.
Physiological and Biochemical Characteristics of Different Storability Pepper (Capsicum annuum L.) during Storage
不同耐贮性辣椒贮藏期间的生理生化特性
2.
Studies of Chinese bayberry fruits on some physiological characters during the storage
杨梅果实贮藏期间若干生理特性的研究
3.
Study on quality development of naval orange(Citrus sinensis Osb.)during storage of fruit kept on tree
脐橙挂树贮藏期间果实品质变化规律研究
4.
Studies on the biochemical characteristics of flesh browning of "Fuji" apple in storage
富士苹果贮藏期间果肉褐变的生化特性研究
5.
Microbial, Physical and Chemical Changes during Processing and Storage in Chinese Bacon
腊肉加工和贮藏期间菌相变化和理化变化
6.
Quality and Physiological Characteristic Changes of Capsella Bursa-pastoris during Refrigerated Storage;
低温贮藏期间荠菜品质和生理特性变化研究
7.
Study on Change of Quality Index during Potato Storage
马铃薯贮藏期间品质指标变化规律初探
8.
Physiological changes in fresh-cuts of Daemonorops margaritae shoots during storage at low temperature
鲜切黄藤笋低温贮藏期间的生理变化研究
9.
RESEARCH OF QUALITY OF YANBIAN YELLOW CATTLE'S FERMENTED JERKY IN STORAGE
延(边)黄牛发酵牛肉干贮藏期间品质研究
10.
Regularity for changes of respiratory intensity of different sweet potato varieties at normal atmospheric temperature
不同品种甘薯常温贮藏期间呼吸强度变化规律
11.
Study on Quality Changes of Xylitol Yoghurt during Fermentation and Storage
木糖醇酸奶发酵、贮藏期间质量变化的研究
12.
Study on The Change Rule of Quality Guideline in The Term of Soybean Oil
大豆油贮藏期间质量指标变化规律的研究
13.
Effects of 1-MCP Treatment on Physiology and Biochemistry in Ya Pear Storage
1-MCP对鸭梨贮藏期间生理品质变化的影响
14.
Changes of Quality, Physio-Biochemical and Enzymatic Browning Characteristics of Oenanthe Stolonifera (Cv. Liyang) during Storage;
溧阳白芹贮藏期间生理品质变化及褐变特性研究
15.
Evaluation of Relationship between Physical Chemistry Index and Dielectric Properties of Lettuce and Celery during Storage;
生菜、芹菜贮藏期间理化指标与介电特性的关系研究
16.
Effect of Ultrasound and Different Packaging Treatments on Quality and Physiology of Fruits during Storage;
超声波结合不同包装方式对果实贮藏期间品质及生理的影响
17.
Quality-maintained Study of Frozen Sweet Potato Pieces and Kiwifruit Slices During Storage;
冷冻红薯片和猕猴桃块贮藏期间品质保持的研究
18.
Study on Compressive Property and Quality of Fuji Apple in Harvest and Storage Period;
红富士苹果采摘及贮藏期间抗压性能与品质试验研究