1.
Discussion on the Administration of Chinese Style Fast Food Enterprises;
中式快餐企业经营管理存在问题初探
2.
Research on Chinese Fast-Food Chain Enterprises Customer Retention;
我国中式快餐连锁企业客户维系研究
3.
A Comparative Research on the Fast Food Enterprises Brand Identity of China and Western Style
中、西式快餐企业品牌形象比较研究
4.
An Analysis of the Growth Mode of Japanese Fast Food Chain Enterprises;
日式快餐连锁企业成长模式解析——以味千(中国)为例
5.
The Application of UML in Chain Fast Food Enterprise Management Information System;
UML在连锁快餐企业管理系统中的应用
6.
Thinking on China fast food retail enterprise distribution centre construction;
我国快餐连锁企业配送中心建设思路
7.
On Application of JIT in Catering Enterprises
JIT生产方式在中餐企业中的应用分析
8.
Comparative analysis on fast food industry between China and foreign countries and the development countermeasures of Chinese fast food
中外快餐的比较分析及中式快餐发展的对策
9.
Strategy of Cross-Industry Cooperation of World-Famous Fast-food Enterprises;
国际著名快餐企业的跨行业合作策略
10.
David： But the food is very different from Chinese food. Do people think it really tastes good?
西式快餐和中餐完全不同，人们真的觉得西式快餐好吃吗？
11.
Analysis of English majors′ English learning in "fast food culture"
英语专业学生的“快餐式”英语初探
12.
The resort has its own teahouse, KTV bar, snack bar, beer bar, and Chinese restaurant.
这里拥有自己的茶楼、TV快餐店、吧和中式餐馆。
13.
He often eats out at an instant Chinese restaurant.
他常在一家中式快餐馆吃饭。
14.
Study on the Application of HACCP in Catering;
HACCP体系在中式快餐的应用研究
15.
Target Market and Products Location of Chinese Fast Food;
中式快餐目标市场及产品定位的研究
16.
Choices of Technological Innovation Models and Cultivation of Creativity for Restaurants in China;
中国餐饮企业技术创新模式的选择与创新能力的培育
17.
The Dining Chain-like Enterprise s Third Party Flows Pattern Analysis;
餐饮连锁企业的第三方物流模式分析
18.
On the Modes of Franchise in Chengdu Chain Catering Industry;
成都连锁餐饮企业特许加盟方式探析