1.
Study on Sperm Morphology, Acrosin Activity and WGA Receptor on the Outcome of in Vitro Fertilization;
精子形态、顶体酶活性、精子膜表面麦芽凝集素受体对体外受精结局影响的研究
2.
Molecular Cloning and Analyzing of Agglutinin from Aspidistra Elatior Blume and Ophiopogon Japonicus;
麦冬凝集素与蜘蛛抱蛋凝集素的基因克隆及序列分析
3.
Study on the Purification and Functional Activities of Wheat Germ Agglutinin;
麦胚凝集素的分离纯化及功能特性研究
4.
Study on Purification, Characterization and Conformation of a Mannose-Binding Lectin from Ophiopogon Japonicus Lectin;
麦冬凝集素的分离纯化及其部分性质研究
5.
Analysis of Resistance to Aphid in Transgenic Wheat with the Insecticidal Lectin from Snowdrop (Galanthus Nivalis Agglutinin, GNA) Gene and Efficient Wheat Transformation by Electroporation with Ring Electrode;
转雪花莲凝集素基因小麦抗蚜性及建立高效小麦转化体系的研究
6.
Purification of Wheat Germ Agglutinin and Its Affinity with Growth-Promoting Bacteria from Wheat Rhizosphere
麦胚凝集素的纯化及其与小麦根际促生细菌的亲和作用
7.
Studies on the Composition and Gelatination Properties of Low-DE Maltodextrin
低DE值麦芽糊精组成与凝胶性质研究
8.
Originating from grains, wheat germ agglutinin( WGA) is a kind of highly conservative agglutinin which can combine with crustaxanthin.
麦胚凝集素(GA)源于谷物,是一种可以与甲壳素结合的高度保守性的凝集素。
9.
Cleavage of amide bond during glycopeptide enrichment using wheat germ agglutinin affinity chromatography
麦胚凝集素亲和色谱富集糖肽过程中的肽键裂解
10.
EFFECT OF WGA ON CONFORMATION OF MEMBRANE GPA BY FTIR
傅里叶变换红外技术研究麦胚凝集素作用下血型糖蛋白A构象变化
11.
After the treatment with neuraminidase, the distributions of WGA receptors changed apparently.
用神经氨酸苷酶处理后,麦胚凝集素受体的分布有明显变化。
12.
Expression and Inheritance of Snowdrop Lectin Gene in Transgenic Wheat;
雪花莲凝集素基因转入小麦后的表达和遗传分析
13.
The Characteristics and Functions of Expansins in Wheat Coleoptiles;
小麦胚芽鞘膨胀素的性质与功能分析
14.
Synthesis of C-D-Glycopyranosylmaltoside Derivatives of Vitamin E
维生素E麦芽糖碳糖苷类似物的合成
15.
turn into malt, become malt.
变成麦芽，转变成麦芽。
16.
Purification and characterization of a polysaccharide in malt inducing premature yeast flocculation
麦芽中超前絮凝因子多糖的提取与性质研究
17.
Relationship between Premature Yeast Flocculation (PYF) Factor of Malt and Flocculation of Brewer's Yeast
麦芽提前絮凝因子（PYF）与啤酒酵母絮凝性能关系的研究
18.
A Study on Preparation and Enrichment of Antioxidant Peptide from Wheat Germ
小麦胚芽抗氧化肽的制备以及富集研究