1.
Effect of Trypsinase on the Foaming Property of Peanut Protein
胰蛋白酶处理对花生蛋白起泡性的影响
2.
bovine pancreatic trypsin inhibitor
牛胰胰蛋白酶抑制剂
3.
Mechanism and Kinetic Model for Limited Trypsin Digestion of Protein in Rice Dregs
胰蛋白酶有限酶解米渣蛋白的机理及动力学模型研究
4.
chymotryptic hydrolysis
胰蛋白酶致水解作用
5.
soybean trypsin inhibitor
大豆胰蛋白酶抑制剂
6.
Co-production of pancreatin,insulin and trypsin inhibitor
猪胰酶、胰岛素与胰蛋白酶抑制剂的联产
7.
Study on the Mechanism of Trypsin Hydrolysis Reaction Enhanced by Ultrasound;
超声波加速胰蛋白酶反应及其机理的探讨
8.
Research on Physical Absorption Behavior of Trypsin on Nano-meter TiO_2
纳米TiO_2对胰蛋白酶的物理吸附作用研究
9.
Study of the effect and action mechanism of ultrasonic on the activity of trypsin
超声波对胰蛋白酶活力影响的机理研究
10.
Results 0.25%? 0.2% trypsin can clean up lens epithelial cells from anterior capsules totally.
结果0.25%、0.2%胰蛋白酶溶液处理的晶状体前囊,晶状体上皮细胞可以完全脱落。
11.
The Study of Trypsin Hydrolysis to Reduce Milk Protein Allergy
胰蛋白酶水解降低乳蛋白过敏的研究
12.
Papain-catalyzed Hydrolysis of Porcine Residues after Insulin Extraction
木瓜蛋白酶对胰岛素蛋白残渣的水解
13.
Purification and Characterization of Trypsin and Chymotrypsins from Hepatopancreas of Crucian Carp (Carassius Auratus)
鲫鱼肝胰脏中胰蛋白酶和胰凝蛋白酶的分离纯化及性质研究
14.
Effect of different protease on solubility of protein in rice bran
不同蛋白酶处理对米糠蛋白溶解性的影响
15.
Preliminary Studies on Histology of Digestive System and Physical-Chemical Characters of Trpsin-like Enzyme from Neomysis Japonica;
日本新糠虾消化系统组织学及胰蛋白酶样酶理化性质初步研究
16.
Chymotrypsin attacks the same peptide bonds that pepsin does.
胰凝乳蛋白酶和胃蛋白酶分解同一类肽
17.
Inactivation of Soybean Trypsin Inhibitors by Exogenous Proteases;
外源蛋白酶失活大豆胰蛋白酶抑制剂的研究
18.
Study on Stability of Soybean Agglutinin to Pepsin and Trypsin;
胃蛋白酶、胰蛋白酶对大豆凝集素稳定性的影响