1.
EFFECT OF CHLOROGENIC ACID ON GLUCOSE CONSUMPTION IN HepG2 CELLS PRETREATED WITH HIGH INSULIN AND HIGH OLEIC ACID
氯原酸对高胰岛素与高油酸状态下HepG2细胞葡萄糖利用的影响
2.
The Research on MakingGrape Skins fromRed Wine FactoryintoGrape Soft Candy
利用酒厂下脚料葡萄皮生产葡萄软糖的研究
3.
Study on the Modification of Glucose Oxidase with Galactose
利用半乳糖修饰葡萄糖氧化酶的研究
4.
Production of Glucose with Immobilized Enzyme to Continuous Saccharification
利用固定化酶连续糖化生产葡萄糖试验
5.
The Research on Remediation of Heavy Metal Contaminated Soils by D-Gluconic Acid;
利用D-葡萄糖酸修复重金属污染土壤研究
6.
Effect of Hypoxic Training on Glucose Transport and Utilization Ability in Rats;
低氧训练对葡萄糖转运与利用能力的影响
7.
Effects of sodium gluconate and phytase on phosphors utilization in broilers
葡萄糖酸钠和植酸酶对肉仔鸡磷利用的影响
8.
Components Analysis on Mother Liquor After Calcium Gluconate Crystallizing and Utilization
葡萄糖酸钙结晶后母液成分分析及利用
9.
Dextrose produced by the company. The main products : Dextrose for injecting, anhydrous Dextrose, oral Dextrose etc.
葡萄糖莲花英糖药业有限公司出品。主要有：注射用葡萄糖、无水葡萄糖、口服葡萄糖等品种。
10.
Microbial Lipid Production by Cofermentation of Glucose and Xylose with Lipomyces Starkeyi 2～#;
斯达氏油脂酵母2～#利用葡萄糖和木糖混合发酵产油脂的研究
11.
Studies on Screening,Identification and Fermentation Characters of a Yeast Strain Fermentation Ethanol from Xylose-Glucose
利用木糖-葡萄糖为原料产乙醇酵母的筛选、鉴定及发酵试验
12.
Screening of Candida shehatae TZ8-13 Converting Xylose and Glucose into Ethanol Efficiently and Its Fermentation Characteristics
Candida shehatae的纯化及其利用木糖和葡萄糖发酵的特性研究
13.
Evaluation of the Utilizing Effect of Protein in Glucose-treated Soybean Meal by Nylon Bag Technique and Enzymatic Technique
用尼龙袋法及酶消化法对葡萄糖处理豆粕蛋白利用效果评价研究
14.
Glucose Diuretic Effect on the Diagnosis of Ureteral Lithiasis in Color Doppler Flow Image
葡萄糖利尿作用对输尿管结石CDFI超声诊断的价值
15.
Production, Recycle, Gene Clone and Expression of β-glucosidase from Aspergillus Niger;
β-葡萄糖苷酶的制备与回收利用及其基因的克隆表达
16.
Enhancement of Glutamate Fermentation Performance by Using an On-line Glucose Concentration Control System
利用葡萄糖浓度在线控制系统提高谷氨酸发酵性能
17.
Use of Somatic Cell in Bovine to Study the Expression of Mammary Glucose Transport and Immune-associated Factors
利用牛乳汁体细胞研究乳腺葡萄糖转运和免疫相关因子的表达
18.
Evaluation of Glucose-Treated Soybean Meal as a Source of Rumen Protected Protein for Dairy Cattle
奶牛小肠对不同降解率葡萄糖保护豆粕利用效果的研究