1.
They will rob you of stamina rather than enhance it.
瘦肉、、肉均为首选，是高营养菜单的主食，也应列入碳水化合物，如全麦面包及绿色叶菜。
2.
Lean meat, fish, and poultry are all excellent choices and should be staples in a high nutrition diet, as should carbohydrates containing whole wheat sources and green leafy vegetables.
瘦肉、鱼、禽肉均为首选，是高营养菜单的主食，也应列入碳水化合物，如全麦面包及绿色叶菜。
3.
The plain but nutritious breakfast was taken by all three in sombre silence.
三个人在悲怆和沉默中用完了简单而营养丰富的饭菜。
4.
Applying Food Nutrition Labels to Guide Nutrition Labeling for Dishes
运用食品营养标签指导菜品的营养标示
5.
This makes it possible to write menus planned to provide appropriate amounts of all the necessary nutrients.
有了这些知识才能制作出一个提供适当数量的全部必需的营养素的菜单。
6.
The contrast study of nutrition constituents contents in plastic tunnel vegetable and field vegetable.
温室蔬菜和大田蔬菜营养成分含量的对比研究
7.
Study on Mineral Nutrients in Vegetables from Hefei City
合肥市菜园蔬菜矿质营养元素含量研究
8.
Nutritional Appraisal and Recipe Optimization of 《Recipe of Chinese Famous Dishes : Beijing Style》;
《中国名菜谱·北京风味》营养评估及菜谱优化
9.
Effect of Different Cooking Craft on Nutrition of Several Kinds of Vegetable Dish
不同烹调工艺对几种叶菜菜肴营养成分的影响
10.
I like a meal that has some substance to it, ie has nourishing food in it.
我喜欢吃富於营养的饭菜.
11.
stick to the [one's] ribs
((口语)) <饭菜> 内容丰盛营养 [撑满肚子]
12.
All the goodness has been boiled out of the vegetables.
这些蔬菜的营养成分全部都给煮掉了。
13.
Study on Technology System of N Nutrition Diagnosis of Chinese Cabbage;
大白菜氮素营养诊断技术体系的研究
14.
Studies on Nutrient Formulation of the Flowering Chinese Cabbage in Low Nitrate Accumulation;
菜心低富集硝酸盐营养液配方的研究
15.
A Study on Nutrition Content of Several Wild Vegetables in Qingyang City;
庆阳市产几种野生蔬菜营养成分分析
16.
Nutritional and Healthy Functions and Utilization of Wild Vegetables;
野生蔬菜的营养保健功能及开发利用
17.
Reglation of Nitrogen Nutrition to Sucrose Metabolism in Sugar Beet (Beta Vulgaris L.) Roots
氮素营养对甜菜根中蔗糖代谢的调控
18.
Effects of Different Density Nutrient Solution on Lettuce Growth
不同浓度营养液对油麦菜生长的影响