1.
Difficulties in Campus Catering Service and the Solutions;
高校饮食服务工作面临的困难及其对策
2.
Direct Cost Accounting and Management for University Catering Services;
高校饮食服务直接成本核算及管理研究
3.
Changing Ideas and Perfecting Management to Speed Up the Step of Socialization of Canteen in Universities
转变思想 完善管理 加快高校后勤饮食服务社会化步伐
4.
Changing Ideas and Perfecting Management to Speed Up the Step of Socialization of Canteen in Universities;
转变思想 完善管理 加快高校后勤饮食服务社会化步伐
5.
Study on Campus Diet Service Center (CDSC) Design;
高校综合餐饮服务中心的设计与研究
6.
The Contradictions and Countermeasures--the Catering Service Work in Colleges and Universities Is Faced with;
高校餐饮服务工作面临的矛盾及对策
7.
catering concessionaire
特许饮食服务承办商
8.
catering commission
饮食服务的特许经营费
9.
A Study on the Service Quality Measurement of the Restaurants Around University Based on the SERVQUAL;
基于SERVQUAL的高校周边餐饮企业服务质量测评研究
10.
Problems of Socialized Catering Service in Colleges and Countermeasures;
高校餐饮服务社会化中存在的主要问题及对策
11.
Applying supplying chain to promote the level of catering service in colleges;
应用供应链管理提升高校餐饮服务水平
12.
Analysis on Teaching Reform of Food and Drinking Service and Management of Higher Vocational Schools
高职院校餐饮服务与管理教学改革探析
13.
The Perceptions, Attitudes and Needs of Food Service Staff towards School Nutrition in Primary and Secondary Schools;
中小学饮食服务人员对学校营养工作的认识、态度和需求
14.
On the food safety supervision of dining-halls at higher vocational colleges
谈高职院校食堂饮食安全的管理工作
15.
Cathay Pacific Catering Services (Hong Kong) Limited [CPCS]
国泰航空饮食服务（香港）有限公司
16.
provide food and services for(a party,banquet,etc)
为（聚会、宴会等）提供饮食及服务.
17.
On the Socialized Messing Service Reform in Colleges and Universities;
对高校后勤伙食服务社会化改革的认识与实践
18.
Analysis and Exploration of the Model of Food Service and Management Socialization in College;
高校餐饮服务社会化经营管理模式的分析与探索