1.
CYANOBACTERIAL COMMUNITY FROM THE REEF MOUND OF THE LIANGLITAG FORMATION(UPPER ORDOVICIAN),BACHU,XINJIANG,NW CHINA
新疆巴楚晚奥陶世礁丘中的蓝菌群落
2.
Cyanobacteria A phylum of Eubacteria containing the blue-green bacteria (formerly called blue-green algae) and the green bacteria (chloroxybacteria).
蓝细菌：真细菌中的一门，包括蓝绿细菌（以前被称为蓝绿藻）和绿细菌。
3.
cheese containing a blue mold.
含有蓝色霉菌的干酪。
4.
English blue cheese.
英国的蓝色霉菌干酪。
5.
Italian blue cheese.
意大利的蓝色霉菌干酪。
6.
blue cheese of Denmark.
丹麦的蓝色霉菌干酪。
7.
Study on the Breakway of Sapstain Fungi and Selection of Biological Controlling Fungi and Study on the Antagonism of Biological Controlling Fungi to Sapstain Fungi;
木材蓝变菌的分离及其控制菌种的筛选与对蓝变菌拮抗性的研究
8.
Investigation on the Exopolysaccharides (EPS) from Three Cyanobacterial Strains and Identification of These Strains;
三株蓝细菌菌株胞外多糖研究和菌种鉴定
9.
Studies on Control of Pieris Rapae with Metarhizium (VM07 Isolate);
绿僵菌VM07菌株防治甘蓝菜青虫（Pieris rapae）的研究
10.
Selecting BD061-3 Strain of Beauveria bassiana to Brevicoryne brassicae L.
甘蓝蚜优良球孢白僵菌BD061-3菌株的筛选
11.
blue cheese of Bavaria.
巴伐利亚的蓝色霉菌干酪。
12.
Investagation on the Exopolysaccharide from Marine Cyanothece sp.113;
蓝杆藻113菌株（Cyanothece sp. 113）胞外多糖的研究
13.
Mapping and Analysis of QTLs Associated with Disease Resistance to Sclerotinia Sclerotiorum in Brassica Napus;
甘蓝型油菜抗菌核病QTL的定位和分析
14.
Study on Agrobacterium-mediated Transformation of the Blueberry with AtNHX1 Gene;
农杆菌介导AtNHX1基因转化蓝浆果的研究
15.
Construction of gfp Transformation System for Filamentous Cyanobacterium, Anabaena PCC7120;
丝状蓝细菌Anabaena PCC7120 gfp转化系统的构建
16.
Study of the Character of Distribution of Synechococcus in the East China Sea and the Yellow Sea;
东黄海海洋蓝细菌（Synechococcus）生态学研究
17.
Development of Materials with Resistance to Sclerotinia Sclerotiorum in Brassica Napus
甘蓝型油菜抗（耐）菌核病材料的选育
18.
Diversity of Rhizobia Isolated from Indigofera in Shaan Xi of China
陕西省木蓝属根瘤菌遗传多样性研究