1.
Study on Intelligent Temperature and Humidity Control System for Cold Storage;
智能气调保鲜箱模糊控制系统的研究
2.
The influence of vacuum change in the container of decompression low-temperature and CA on several parameters
果蔬减压低温气调保鲜集装箱真空度变化对几种参数的影响
3.
Application of modified atmosphere packaging technology in chilled meat preservation
气调包装技术在冷鲜肉中保鲜的应用
4.
The Airtight Assurance of Composed Plate Type Air-Regulating Freshel Cold-Storage;
组合板式气调保鲜冷藏库的气密保证
5.
Study of Modified Atmospheric Packaging of Fresh Beef and Its Shelf-life Storage at Low Temperature;
鲜牛肉气调包装及其冷藏货架期保鲜技术研究
6.
Nano Air Modified Film Fresh-keeping Packaging of Fresh-picked Lettuce
新鲜采摘生菜的纳米气调保鲜膜包装研究
7.
The Mechanism and Impact Factors of Modified Atmosphere Packaging for Chilled Fresh Meat Preservation
气调包装用于冷鲜肉保鲜的机理及影响因素
8.
Changes of air components and storage quality of bayberry in small-packages
杨梅简易气调保鲜过程中气体成分变化及保鲜效果
9.
Study on effects of small controlled-atmosphere environment on keeping bayberry fruits fresh
微容气调环境对杨梅的保鲜效果研究
10.
Study on the Technology of Controlled Atmosphere Storage and Its Mechanism in Longan Fruits;
龙眼气调冷藏保鲜技术及其机理研究
11.
Research on Preservation Technology of Pseudosciaena Crocea with Controlled Freezing-point and Modified Atmosphere Packaging
大黄鱼(Pseudosciaena crocea)冰温气调保鲜技术的研究
12.
Studies on Preservative Theory and Technology of Green Asparagus Treated by Photosynthesis and MAP
绿芦笋光合气调保鲜机理及技术研究
13.
Experimental Research of Modified Atmosphere Packaging of Fresh Spinach with Microporous Membrane
菠菜微孔膜气调保鲜包装的试验研究
14.
Application of Air Conditioned Package, Controlled Freezing-point and Fresh-keeping Agents on Preservation of Shrimp
气调包装、冰温技术和保鲜剂在虾类保鲜上的应用
15.
Studies on Microbial Purification Technology and the Preservation of Modified Atmosphere Packaing of the Purified Live Shoals Shellfish;
滩涂贝类净化及气调包装保活保鲜技术研究
16.
Fresh-keeping Effect of Modified Atmosphere Packaging on South America White Prawns
气调保藏技术用于虾类保鲜的初步研究
17.
HF9000I(400) Auto Tray Sealer is suitable for keeping pickles, vegetables, meet, seafood and etc. fresh in normal temperature.
全自动真空充气保鲜包装机广泛用于新鲜食品(鱼、肉、果蔬)、熟食品和烧烤食品的气调保鲜。
18.
Study on the mycoflora in bayberry (Myrica rubra) fruits treated by controlled atmosphere storage
杨梅气调贮藏保鲜后果实真菌区系研究