1.
Biological Characters of 13 Introduced Pear Varieties in Zunyi Region
13个引进砂梨品种生物学性状评价
2.
LDENTIFICATION OF 13 SAMPLES IN PYRUS PYRIFOLIA BY ISSR MOLECULAR MARKER
13个砂梨品种的ISSR分子鉴别
3.
Effects of Traditional Bagging on Fruit Quality of Pyrus Pyrifolia
传统套袋工艺对砂梨果实品质的影响
4.
Study on Chemical Ingredients, Juice Processing Technology and Volatile Profile of Pyrus Pyrifolia;
砂梨的营养成分、香气成分及其果汁加工的研究
5.
Study on Characteristics of Sugars, Acids and Stone Cell in Different Sand Pears from Germplasm Resources;
砂梨品种资源糖酸及石细胞含量特点的研究
6.
Research on the Elimination of Latent Viruses in Pyrus Pyrifolia by Thermotherapy and Chemotherapy;
物理及化学处理脱除砂梨潜隐病毒研究
7.
Research on Fast Detection and Elimination of Major Viruses in Pyrus Pyrifolia;
砂梨主要病毒的快速检测及脱除技术研究
8.
Disease and Pest Population Dynamics of Pyrus in Wuhan and the Non-polluted Control Techniques
砂梨病虫种群动态及其无公害防控技术
9.
Status,Problems and Development Countermeasures of Sand Pear Industry in Hubei Province
湖北省砂梨产业现状 存在问题及发展对策
10.
Region Optimization of SSC Model for Pyrus Pyrifolia by Genetic Algorithm
砂梨糖度近红外光谱波段遗传算法优化
11.
Contents and Changes of Organic Acid in Sand Pears from Different Germplasm Resources
砂梨品种资源有机酸含量及发育期变化
12.
Influence of pollination and fertilization at flower season on formation of seed and fruit size of sand pear(Pyrus pyrifolia)
砂梨花期授粉受精对种子形成及果个大小的影响
13.
The Isolation and Identification of Apple Stem Pitting Virus from Pyrus Pyrifolia and the Study on Genetic Transformation of Nicotiana Occidentalis with cp Gene from the Virus;
砂梨上苹果茎痘病毒的分离鉴定及其cp基因遗传转化烟草研究
14.
Analysis of Genetic Diversity and Relationship among Red Skinned Chinese Sand Pears Using SSR and AFLP Makers;
中国红皮砂梨遗传多样性及亲缘关系的SSR和AFLP分析
15.
Studies on Elimination of Latent Viruses in Vitro-cultured Plants of Pyrus Pyrifolia by Treatment with the Quercetin Combined with Shoot-tip Culture;
栎皮黄酮处理结合茎尖培养脱除砂梨植株中潜隐病毒研究
16.
Studies on Dynamic Changes of Organic Acid Contents and Metabolizing Enzyme Activities in Sand Pear Fruit;
砂梨果实有机酸含量及代谢相关酶活性动态变化研究
17.
Cloning of Fruit Ripening Related Genes from Pear (Pyrus Pyrifolia Nakai) and Their Construction of Rnai Vectors;
砂梨果实成熟相关基因的克隆及其RNAi载体的构建
18.
Studies on Changes of Sugar Accumulation and Related Enzymes Activities in Sand Pear Fruits and Leaves
砂梨果实和叶片中糖积累及代谢相关酶活性变化研究