1.
Study on the preparation of water-soluble royal jelly powder by enzymatic modification
酶改性蛋白制备水溶性蜂王浆的研究
2.
Modification of masson pine TMP with laccase treatment
漆酶改性对马尾松TMP性能的影响
3.
Preparation of Special Soy Protein Isolates by Enzyme Modification;
酶改性制备专用大豆分离蛋白的研究
4.
Effect of Laccase Treatment on Bleaching Ability and Properties of Masson Pine TMP
漆酶改性对马尾松TMP可漂性及其性能的影响
5.
Study on Modification of Functional Properties of Malt Protein with Alcalase
利用碱性蛋白酶改性麦芽蛋白功能特性的研究
6.
Study on modification of functional property of malt protein with neutral protease
利用中性蛋白酶改性麦芽蛋白功能特性的研究
7.
Study on the Enzyme-aided Refining and Enzymatic Modification of HYP
高得率浆酶促精浆及酶法改性的研究
8.
Heterologous Expression and Modification of Laccase from Panus Rudis;
革耳（Panus rudis）漆酶的异源表达和酶学性质改良
9.
Isolation of Lipase-producing Strain and Improvement of Lipase Thermostability by Random Mutagenesis
产脂肪酶菌的筛选及随机突变改善酶热稳定性
10.
Modification of Old Corrugated Container Pulp with Laccace/Xylanase System
漆酶/木聚糖酶体系对OCC浆料改性的研究
11.
Kinetic Studies on the Protection of Enzyme Activity by Substrate During Irreversible Modification
酶活性不可逆改变的底物保护动力学
12.
Study on Preparation of Modified Soy Protein by Enzymatic Hydrolysis-Membrane Separation;
酶解—膜分离制备改性大豆蛋白的研究
13.
Improving the Shrinkage Resistance for Wool Fabric with MTG Enzyme;
MTG酶处理改善羊毛织物毡缩性的研究
14.
Producing of Corn Porous Starch by Enzymatic Hydrolysis and Cross-Linking Modification;
酶水解和交联改性制备玉米多孔淀粉
15.
Studies on the Technology of Extracting Hesperidin by Ultrafiltration and Enzyme Modification;
橙皮苷的超滤提取及其酶法改性研究
16.
The Improvement in the Wettability of Wheat Straw Surface by Lipases
脂肪酶改善麦秸表面润湿性能的研究
17.
Study on Enzyme Treatments on Permeability of Bee Pollen Wall
生物酶对蜂花粉壁通透性改善的研究
18.
Improvement of Phosphomonoesterase Activity Determination in Red soils
红壤磷酸单酯酶活性测定方法的改进