1.
Study of Preservative and Fresh-Keeping Effect of Clove Extract on Friut;
丁香提取液对水果防腐保鲜效果研究
2.
To treat fruit or other foods so as to prevent decay.
保存食物加工水果或食品以防腐坏
3.
Due to the deterioration of water environment, corrosion of steel sluice gate becomes very serious.
水环境的恶化,使水工钢闸门腐蚀加重,传统的防腐工艺保护效果下降。
4.
Guideline for Safety Application and Determination of Common Fruit Preservatives on Typical Subtropical Fruits
南方主要水果常用防腐保鲜剂使用准则及测定方法研究
5.
Application of Different Antiseptic in the Egg Moon Cake
不同防腐剂对蛋黄酥月饼的防腐效果研究
6.
Study on development of the principles for determination and evaluation of antimicrobial effectiveness of food preservatives
食品用防腐剂防腐效果测定和评价程序研究
7.
Industrial Sewage Waste Water Tank Anti-corrosion Technology and Explore the Anti-corrosion Failure
工业污废水池防腐蚀工艺及防腐蚀失效探讨
8.
soft watery rot in fruits and vegetables caused by fungi.
水果或蔬菜的软稠腐烂。
9.
Fruits are perishable in transit.
水果在运送时容易腐烂。
10.
Much rain will make the fruit rot.
这么多雨会使水果腐烂。
11.
Application of Non-impregnant,Insulative,Water-repellent & Anticorrosive Epoxy Coating Denaturalized by Cardanol in Large-sized Petrolic Storage Tank
腰果酚改性环氧无溶剂绝缘防水重防腐涂料在大型石油储备罐中的应用
12.
Preservatives:loss-resistance and mould prevention;
防霉防腐剂的抗流失性及防霉效果的研究
13.
Study on the New Method of Controlling Apple Canker with "FUBITIE"
“腐必帖”防治苹果树腐烂病新方法的研究
14.
Effect of Bactericide Junsuqing to Fowl-brood Control in Apple
果树杀菌剂菌速清对苹果树腐烂病的防治效果
15.
CORROSION AND PROTECTION OF HYDRAULIC STEEL WATER GATE IN FRESH WATER ENVIRONMENT
淡水环境中水工钢闸门的腐蚀与防护
16.
Study on preventing Vals mali with ointement of 1.4% sulphur and cupric sulphate
硫磺硫酸铜膏剂防治果树腐烂病研究
17.
Study on the Control of Apple Tree Canker by Penicillin;
青霉素防治苹果树腐烂病机理的研究
18.
Control Effects of Different Fungicides on Stalk Rot of Kalimeris indica
不同杀菌剂对马兰茎腐病的防治效果