1.
Bioactivity of Citrus Peel Extracts from Citrus Unshiu Against Diamondback Moth, Plutella Xylostella L.;
温州蜜桔桔皮提取物对小菜蛾的生物活性
2.
Our facility/plant/factory is located in the charming/scenic Land of Orange.
本厂位于风景秀丽的蜜桔之乡
3.
Radioprotective Effect of Flavonoids Tangerine in Mice
蜜桔黄酮辐射损伤小鼠防护作用研究
4.
Studies on in Vitro Culture of Citrus reticulita Blanco 'Yangxiao 26'
南丰蜜桔‘杨小-26’的离体培养研究
5.
Study on Preservation of Nanfeng Mandarin by Coating with Beeswax
蜂蜡涂膜剂保鲜南丰蜜桔的研究初探
6.
The Evaluation of Adaptability of Land for Nanfeng-Miju (Citrus reticulata Blanco) Plant Area Supported by GIS;
GIS支持下的南丰蜜桔种植地适宜性评价
7.
Selection of NIR Characteristic Wavelength Bands for Soluble Solids Content in Nanfeng Mandarin Fruit
南丰蜜桔可溶性固形物近红外特征波段选择
8.
A Research on Nonlinear Model of Soluble Solids Content Based on Radial Basis Function Neural Network in Nanfeng Mandarin Fruits
南丰蜜桔可溶性固形物非线性模型研究
9.
Study on enriching culture ratafia yeast high with Nanfeng mandarine orange as raw material
南丰蜜桔残次果富集培养果酒酵母的研究
10.
Today Liucheng County has planted more than 5333 hectares of pollution-free Chinese honey oranges, yielding more than 50000 tons a year.
柳城县目前种植无公害蜜桔8万多亩，年产量达5万多吨。
11.
The Second Cultural Festival of the Ecological Chinese Honey Orange was held in Liucheng on Sunday, attracting a great number of visitors to view and degust.
当日，广西柳城县举办第二届生态蜜桔文化节，吸引众多游人到果园观光采摘。
12.
Slices of orange with burnt honey.
粘了焦蜜的桔子片。
13.
And would you like marmalade, honey or jam with your toast?
您吃烤面包时喜欢用桔子酱、蜂蜜还是果酱？
14.
On the black wall, there was a signboard showing Good News of New Coming Iraq Jujube For Two Yuan for Half of Kilogram, the red paper had became saffron.
熏黑的土墙上，贴着“好消息新到伊拉克蜜枣二元一斤”的“露布”，红纸已经变成了桔黄色。
15.
Canned mandarin oranges are prepared with the unique speciality of Hunan Province-Fu Rong mandarin oranges.
独具风味的糖水桔子罐头，主要是采用了湖南省的特产——芙蓉蜜柑所制成。
16.
Mechanism of Puffiness and the Methods of Control in Citrus Fruit Ⅱ.Relation between Puffiness and Senescence of the Early maturing Satsuma Mandarin
柑桔果实浮皮发生机理及控制途径研究Ⅱ.特早熟温州蜜柑果实浮皮与衰老的关系
17.
Quantitative Study of Main Sugars and Other Main Ingredients in Honey, Sweet Wine and Raw Orange Juice by Nuclear Magnetic Resonance
蜂蜜、甜型葡萄酒和桔子原汁中主要糖类及其它主成分的NMR定量研究
18.
oh, bee, bee, bee, bee, bee!
噢，小蜜蜂，小蜜蜂。