1.
Application of HACCP System to Management of Raw Materials in Cuisine Laboratories
HACCP在烹饪实验室原料管理中的应用
2.
Cultivating Students Creativity in the Experimental Training of Cuisine;
烹饪实验教学中培养学生创新能力的做法
3.
Probe into the Comprehensive and Designable Experimental Teaching for Culinary Technology;
烹饪工艺综合性、设计性实验教学初探
4.
Experiment Report of Cooking and Sewing Skill Training for MR Children;
弱智学校烹饪、缝纫技能培训实验报告
5.
A Probe into Reform of Contents and Methods of Experimental Teaching of Cuisine Technology
烹饪工艺实验教学内容和方法改革探索
6.
Study and Design of Innovation about Content of Experimental Teaching for Laboratoryof Cuisine and Nutrition
烹饪与营养实验室实验教学内容(实验项目)的改革研究与设计
7.
Mary is an appalling cook.
玛丽的烹饪功夫实在蹩脚。
8.
Using MES Training Mode to Implement the Training of Senior Culinary Workers;
利用MES培训模式实施烹饪高级工培训
9.
Construction and Practice of the Top-Quality Course Cooking Machinery in Higher Vocational Colleges
高职高专《烹饪机械》精品课建设与实践
10.
a cookery course, school, etc
烹饪课程、 学校等.
11.
She bought a cook book and followed it as carefully as if she were doing an experiment in physics.
她买了本烹饪书，像做物理实验一样，照着书上的说明十分小心地做着饭菜。
12.
On How to Improve the Effectiveness of Practical Teaching of Cuisine Major
浅谈如何提高烹饪专业实践性教学的实效性
13.
According to the experience which the author obtained when he went to OSU to teach Chinese cooking, the paper tries to show the similarityies and the differences of the culinary education between the two countries.
从赴美国俄克拉荷马州大学讲授中餐烹饪的体验,对中美两国烹饪教育的发展进行比较。
14.
Can your father cook? No, he can't (cook).
你父亲会烹饪吗？不，他不会烹饪。
15.
Chinese cuisine is very different from European .
中国烹饪与欧洲烹饪有很大区别。
16.
Moral Education Efficacy Exploration of Five-year Cuisine Specialty at Higher Vocational School;
五年制高职烹饪专业德育课实效性探索
17.
On the Characteristic Pattern of the Students Professional Practical Base of Tourism Specialty;
旅游烹饪专业学生实习基地特色模式探索
18.
Research and Practice of Integration Between Information Technology and Cuisine
信息技术与烹饪学科整合的探究与实践