1.
Study of Soy Oligosaccharides and Soy Oligopeptides on Blood Lipid Regulation in Rats;
大豆低聚糖和低聚肽调节大鼠血脂作用的研究
2.
The study of the self-assembly behavior of the polypeptides-chitosan composite system
聚肽-壳聚糖复合体系的自组装行为研究
3.
The application of milk oligo-peptides in probiotics yogurt was studied in this paper.
研究了牛乳低聚肽在益生菌酸奶中的应用。
4.
Study on Preparation of High Fischer Ratio Oligo-peptide from Corn Gluten Meal;
以玉米蛋白为原料制取高F值低聚肽的研究
5.
Preparation of High Fischer Ratio Oligo-Peptide from Protease Hydrolysate of Corn Gluten Meal and Application;
玉米蛋白酶解制备高F值低聚肽及应用研究
6.
Studies on Preparation of High Fischer Ratio Oligopeptides by Enzyme Methods from Corn Gluten Meal;
玉米黄粉酶法制备高F值低聚肽的研究
7.
Study on Preparation of High Fischer Ratio Oligo-peptides from Perilla Brill Meal
以紫苏粕为原料制备高F值低聚肽的工艺研究
8.
The Research on Silk Fibroin Modified Poly(Lactic Acid) by Copolymerization;
丝蛋白肽链/聚乳酸共聚改性的研究
9.
To Study on Human Peptidoglycan Recognition Protein;
关于人类肽聚糖识别蛋白的实验研究
10.
Research of Bone-targeting Aspartic Acid Oligopeptide and Derivatives Medicine;
骨靶向聚天冬氨酸多肽及药物的研究
11.
Immune Factor on Carassius Auratus of Mannatide;
α-甘露聚糖肽对鲫鱼免疫因子的影响
12.
Study on Construction of MHC-Peptide Tetramer and Its Technical Innovation;
MHC-肽四聚体的构建及其技术改造研究
13.
The Improvement of Tetramer by the Peptide-HLA-A2 Fusion Protein;
肽-HLA-A2融合蛋白用于四聚体(Tetramer)的改造
14.
Determination of PEG-CBT by HPLC
HPLC测定聚乙二醇修饰科博肽含量
15.
Preparing of the single-chain MHC-peptide complex tetramer
可溶性单链MHC-肽四聚体的构建研究
16.
Interaction of DJ-1 with Small Peptide Inhibits Aggregation of α-synuclein
DJ-1协同小肽抑制α-synuclein的聚集
17.
Preparation of MHC Class I-VEGFR-2 Antigenic Peptide Single-chain Trimer;
以VEGFR-2为抗原肽的MHC-I类分子—抗原肽单链三聚体的构建
18.
The Pharmacology Comparison of PEG Thymosin α1 and Thymosin α1;
聚乙二醇胸腺肽α1和胸腺肽α1的药理学比较观察