1.
A Study on Postharvest Physiology and Storage Techniques of Dendrocalamopsis Oldhami;
绿竹笋采后生理及鲜笋保鲜技术研究
2.
Studies on the High-yield Theory and Cultivation Technics for Shoot-used Sinocalamue Oldhami Plantation;
绿竹笋用林丰产机理与栽培技术研究
3.
Study on Preharvest Correlative Factor of Quality and Postharvest Physiological Character of Bamboo Shoot;
绿竹笋采前品质相关影响因素和采后生理特性研究
4.
Thinking on Present Situation of Industrial Exploration and Development of Bambus atroviens Wen in Wenzhou;
温州绿竹(马蹄笋)产业开发现状和发展对策
5.
Experiment of Controlling the Larvae of Oligia vulgaris(Butler) with Metarhizium anisopliae
金龟子绿僵菌防治竹笋禾夜蛾幼虫试验
6.
Effect Investigation on Chimonobambusa utilis Shoot Forest Mixed with Evergreen and Deciduous Broad-leaved Trees
金佛山方竹笋用林混交常绿落叶阔叶树效果调查
7.
how could tender young bamboo shoots,
那么，那些嫩弱的竹笋
8.
Fresh bamboo shoots will be on the market this month.
新鲜竹笋本月将上市。
9.
There are abundant bamboo resources here. Annual Output:1200 tons.
利用得天独厚的无公害毛竹资源，研制开发绿色食品笋干丝，年产量达1200吨。
10.
When she was six months old, she started to eat bamboo shoots and leaves.
当她半岁大时，她开始吃竹笋和竹叶。
11.
Xi Wang started to eat bamboo shoots and leaves.
六个月后,希望开始吃竹笋和竹叶.
12.
A ELITE SHOOT BAMBOO SPECIES-PHYLLOSTACHYS HETEROCLADA OLIVER VAR.FUNHUANENSISG
优良笋用新竹种──奉化水竹的研究
13.
Investigation on Species and Damage of Bamboo Shoot Weevil on Phyllostachys pubescens in Fujian Province
福建省毛竹林竹笋象种类及危害调查
14.
Toxicological Safety Evaluation of Moso Bamboo Shoots after Cavity Injection Fertilization
竹腔施肥后竹笋的安全性毒理学评价
15.
Nutritional Composition of Shoot of Dendrocalamus sikkimensis
锡金龙竹竹笋的营养成分分析与评价
16.
A Study of Shooting Law of Dendrocalamopsis vario-striata,Dendrocalamus brandisii and Dendrocalamopsis beechyana var.pubescens
吊丝单竹、云南甜竹、大头典竹出笋规律研究
17.
Studies on the Know-hows of Bamboo Shoot Fresh-keeping and Processing Technologies of Flavoured Shoot Can
保鲜竹笋的调味笋罐头加工工艺的研究
18.
Culturing the Leader Enterprises of Bamboo Shoot and Bamboo Processingto Accelerate Bamboo Industry Rapid Development;
培育笋竹加工龙头企业 促进竹业产业快速发展