1.
Study on Browning Mechanism of Ready-to-drink Green Tea and Chrysanthemum Morifolium Ramat. Beverage and Antibrowning Technology;
绿茶和菊花茶饮料色泽褐变机理和控制技术研究
2.
Study on the Technology of Compound Healthy Antipyretic Beverage of Honeysuckle,Chrysanthemum and Liquorice
金银花·菊花·甘草复合保健凉茶饮料的工艺研究
3.
Most people drink chrysanthumum tea, while a few strict traditionalists drink homemade chrysanthemum wine.
大多数人喝菊花茶,而一些严格遵循传统的人饮自制的菊花酒。
4.
camomile, mint, herb tea
菊花、 薄荷、 药草茶.
5.
Processing technology of compound juice drink of orange,apple,jujube and Huai-chrysanthemum
橙、苹果、红枣、怀菊花复合果汁饮料的研制
6.
We serve Wu Long tea, black tea, green tea, jasmine tea and chrysanthemum tea.
餐厅有乌龙茶、红茶、绿茶、茉莉花茶和菊花茶。
7.
Tea a drink with jam and bread,
“梯”是饮料茶点,
8.
There's jasmine, chrysanthemum, lots of flavours.
有茉莉花茶,菊花茶,很多不同的口味。
9.
Yes, this is China's favorite drink -- jasmine tea .
是的,这是中国人最喜欢的饮料,茉莉花茶。
10.
Optimization of herb tea beverage of permeating citrus's aroma and jujube savor by response surface analysis
响应面法对橘香、红枣花草茶饮料的优化研究
11.
We serve Wu Long tea、black tea、green tea、jasmine tea and Chrysanthemum tea.
我们餐厅有乌龙茶、红茶、绿茶、茉莉花茶以及菊花茶。
12.
We serve black tea, green tea, Oolong tea, Puer tea and chrysanthemum tea. Which do you prefer?
我们有红茶、绿茶、乌龙茶、普洱茶和菊花茶,请问喜欢哪一种?
13.
Main Ingredients: tea tree essence, hamamelis, cypress, chamomile and aloe etc.
主要成份:茶树精华、缕梅、柏菊花、荟等。
14.
It was a special tea which tasted of chrysanthemum.
它是一种有菊花味的特别茶叶。
15.
Integripetal rhodiola herb, wolfberry leaves, root skin, black tea and chrysanthemum.
红景天,天精草,地骨皮,红茶,菊花。
16.
B Chrysanthemum sounds interesting. Can I try that?
B 菊花茶听起来很有意思。我能尝尝吗?
17.
Effects of Proteins on Haze Formation of Ready-to-Drink Tea;
茶汤蛋白对茶饮料冷后浑形成的影响
18.
Use of Charge-transfer Complexation for Spectrophotometric Determination of Theanine Contents in Tea and Tea Beverage
荷移光度法测定茶及茶饮料中茶氨酸含量