1.
red pigment in red algae.
红藻内所含的红色色素。
2.
A crimson pigment derived from cochineal.
胭脂红色素从胭脂虫体提取的一种深红色色素
3.
a purplish red pigment prepared from lac or cochineal.
来自紫胶或胭脂虫的紫红色色素。
4.
yellow or orange-red fat-soluble pigments in plants.
黄色或桔红色植物色素，可溶于油脂。
5.
capsanthin colour
辣椒红色素（食用天然植物色素）
6.
Unusual red pigmentation, as of hair or plumage.
异常的红色素沉着异常的红色素沉着，像红须发或红羽毛
7.
The Research of GABA and Red Pigments by Fermentation of Monascus and the Stability of Monascus Pigments Added with Antioxidant;
产GABA和红色素红曲菌株的筛选及红曲红色素稳定性的研究
8.
a complex red organic pigment containing iron.
一种合成的红色有机色素，含铁。
9.
The reddish dyestuff obtained from any of these organisms.
苔色素由此类植物提出的红色染料
10.
"Wines may be classified according to colour as red, rosé (pink), or white; colour depends on whether the skins of red grapes are allowed to ferment with the juice."
葡萄酒按颜色可分为红色、玫瑰色(粉红色)和白色。果皮的色素熔入果汁内,使酒色加深。
11.
Red, orange, yellow, green,
红色，橙色，黄色，绿色，
12.
Pink, Orange, Purple, Green
粉红色，橘黄色，紫色，绿色
13.
but red and purple pigments are usually produced in the fall.
而红色和紫色的色素则通常在秋天生成。
14.
any of a class of highly unsaturated yellow to red pigments occurring in plants and animals.
植物与动物中极不饱和的黄色到红色的色素。
15.
Red Juice Sac of Citrus and Its Main Pigments
柑橘类果实汁胞的红色现象及其呈色色素
16.
The bright orange theaflavins give sparkle to tea and the rusty brown thearubigins depth to the color.
鲜橙色的茶黄素使茶色艳丽，而锈棕色的茶红素使茶色加深。
17.
Any of a class of yellow to red pigments, including the carotenes and the xanthophylls.
类胡萝卜素一类黄色至红色的色素，包括胡萝卜素和叶黄素
18.
hypochromic anemia
浅色性贫血[红血球与血红素减少