1.
Isolation of (2S,3R,4S)-4-Hydroxyisoleucine from the Seeds of Trigonella Fornum-Graecum;
胡芦巴种子中4-羟基异亮氨酸的分离方法研究
2.
Protective effects of fenugreek seeds active components on renal lesion in experimental diabetic rats
胡芦巴种子有效成分对实验性糖尿病大鼠肾脏病变的保护作用
3.
Study on the Extraction, Isolation and Pharmacodynamics of Effective Components of Hypoglycemic Activity from Trigonella Foenum-graecum L.;
胡芦巴种子中降血糖有效成分的提取分离和药效学研究
4.
Genetic diversity in germplasm resources of Trigonella foenum-graecum based on biological characters
胡芦巴种质资源生物学特性的遗传多样性
5.
Repellency and Contact Toxicity of Extracts by Different Solvents from Trigonella foenum-graecum L. against Two Pest Species
胡芦巴不同溶剂粗提物对两种储粮害虫的驱避和触杀活性
6.
Preparation of Low-relative-molecular-mass Galactomannan from Fenugreek Seed by Enzymatic Hydrolysis and Its Characterization
酶解法制备低相对分子质量胡芦巴半乳甘露聚糖及其产物的表征
7.
Study on the Method of Qulity Assessment of Fenugreek and the Pharmacokinetics of Trigonelline;
胡芦巴质量控制方法及胡芦巴碱药物动力学的研究
8.
Influence of Compound Trigonella Foenum-graecum. L in Preventing Non-alcolholic Steatohepatitis;
复方胡芦巴对非酒精性脂肪肝的影响
9.
BIOLOGICAL EFFECTS OF SPACE FLIGHT ON SP_1 TRAITS OF FENUGREEK
太空搭载胡芦巴SP_1代生物效应研究
10.
Study on Alcohol Extraction Technology of Trigonelline from Pumpkin Flesh
南瓜果肉中胡芦巴碱提取工艺的研究
11.
Precaution Effects of TFGs on Fatty Liver of Rats;
胡芦巴总皂苷对大鼠脂肪肝的预防作用
12.
The Effect of TFG_s on Type 2 Diabetes Mellitus Rats;
胡芦巴总皂苷对2型糖尿病大鼠的影响
13.
Study on the Extraction and Separation Process of Effective Components from Fenugreek and Its Application;
胡芦巴渣中有效成分提取工艺及其应用研究
14.
Preliminary Study on Processing Technology and Quality Standards of Stir-heated Semen Trigonellae with Salt Solution
盐炙胡芦巴炮制工艺及质量标准初步研究
15.
Purification process of total saponins in fenugreek by macroporous adsorption resin
大孔吸附树脂分离纯化胡芦巴中总皂苷工艺
16.
Study on Extraction and Purification of 4-Hydroxyisoleucine from Trigonella foenungraecum
胡芦巴中4-羟基异亮氨酸的提取分离工艺研究
17.
Study on Technology of Ultrasound-Assisted Extraction of Steroid Saponins from Trigonell afoenum-graecum L.
超声辅助提取胡芦巴甾体皂苷的工艺研究
18.
Optimization of microware-assisted extraction parameters for trigonelline from pumpkin
微波辅助萃取南瓜胡芦巴碱工艺的优化