1.
The Present Situation and the Future of Chinese Flour Processing Industry--simple thoughts based on questionnaire about the flour processing enterprises in the east of Henan province;
中国面粉加工业的现状与前途——基于豫东地区面粉加工企业问卷调查的浅论
2.
Thoughts on Application Management of Value Chain Machining Flour;
对价值链管理在面粉加工业应用的构想
3.
Countermeasure of China s Modified Starch Industry Facingthe Entry to WTO;
我国变性淀粉工业面对加入WTO的对策
4.
The Productive Technology Management for Small and Medium Flour Milling Enterprises
中小型面粉加工企业的生产技术管理
5.
Problem in Small-and Middle-sized Flour Processing Industry and its Countermeasure;
我国中小型面粉加工企业存在问题及其对策
6.
Some Thoughts on the Readjustment of Product Mix in Flour Mills at Present;
当前面粉加工企业产品结构调整的一些思路
7.
Yueqing Flour Corporation, founded in 1986, is a state-owned enterprise, which processes and sells flours, rice, grain reproduction goods and oil products.
乐清市面粉公司为国有企业，创建于1986年，是面粉、大米、粮食复制品及油类加工销售企业。
8.
the wheat has been processed into flour in the flour mill.
这些小麦都在面坊里被加工成了面粉。
9.
Influence of powder properties on powder-mixed dielectric mirror EDM
粉末特性对混粉电火花镜面加工的影响
10.
Influence of the Main Components of Flour on the Quality of Food Processing
面粉主要成分对食品加工品质的影响
11.
Applicable for automatic weighing and quantitative Packing of WHEAT POWDER, STARCH, FEED AND other powder material of Foodstuffs, Chemical Industry, Light industry and Pharmacy, etc.
适用于面粉、粉以及食品、工、工、药等行业粉状物料的自动定量、装。
12.
Applicable forautomatic weighing and quantitative packing of WHEAT POWDER, STARCH, FEED and other powder material of foodstuffs, Chemical Industry, Light Industry and Construction Industry, etc.
适用于面粉、粉、料以及食品、工、工、药等行业粉状物料的自动定量、装。
13.
made of grated potato and egg with a little flour.
磨碎的马铃薯、鸡蛋，加少许面粉加工而成。
14.
The grain store processed flour wrappers for Chinese dumplings.
这家粮店把面粉加工成面皮供包饺子用。
15.
Analysis of the surface integrity generated by the powder-mixed EDM
混粉电火花加工工件表面质量影响因素分析
16.
Establishment of Empirical Formula for Surface Roughness of EDM in Powder Suspened Fluid
混粉电火花加工表面粗糙度的经验公式
17.
The Milling System Design of Special-used Wheat Flour (SUWF) with Capacity 200 Tons/day;
日加工200吨小麦专用面粉生产系统设计
18.
Effect of Resistant Starch on Dough Rheological Properties and Processing Qualities;
抗性淀粉对面团流变学特性及加工品质的影响