1.
Leaching Of Traditional Rice-sprinkling Mother Yeast Of Yellow Rice Wine to Prevent Rancidity And The Teasons For The Measures
传统黄酒淋饭酒母酸败的原因及防止措施
2.
Key technologies and application of the advantage manufacturing series as traditional Chinese rice wine(4) Constituents of non-sugar solidity of Chinese rice wine
优势传统黄酒类制造业关键技术与应用系列-4 黄酒非糖固形物成分的研究
3.
Key technology and application in advantageous traditional Chinese rice wine industry (2)--Volatile aroma compounds in Chinese rice wine wheat Qu
优势传统黄酒类制造业关键技术与应用系列–2 黄酒麦曲中挥发性香气化合物的研究
4.
Studies on the Isolation、Identification and Characteristics of Spoilage Microbes from Aging Yellow Rice Wine;
陈化传统黄酒腐败微生物的分离鉴定和特性研究
5.
Compared discussion between the machine-making and traditional raw wheat koji in rice wine brewing
黄酒机制生麦曲与传统生麦曲的比较探讨
6.
Comparison between Un-cooking & Steaming Techniques with Traditional Techniques in Yellow Rice Wine Production
黄酒生产中无蒸煮工艺与传统工艺的比较
7.
Thought of Traditional Liquor and Modern Liquor(Summary);
对传统白酒与现代白酒的思考(提要)
8.
a traditional famous wine with a sweet smell, indeed an irresistible temptation.
传统名酒，香气扑鼻，真正挡不住的诱惑。
9.
The local-style restaurant serves traditional cuisine with specialties.
本帮酒家，保持特色，专供传统菜肴。
10.
Effect of Extrusion and Expansion of Rice on Traditional Alcohol Fermentation
大米挤压膨化对传统酒精发酵的影响
11.
At a formal dinner, it is not polite to drink wine or liquor by oneself.
在传统酒席上，自斟自饮是不礼貌的。
12.
Comparative study on solid-state fermentation brewing lees vinegar and traditional vinegar
固态发酵酒糟醋与传统醋的比较研究
13.
On the Tradition and Meaning of the Public Memorial Ceremony to Huangdi
论祭祀黄帝的传统和现代公祭黄帝的意义
14.
Detection of rice wine using electronic tongue based on GA-BP network
基于遗传优化神经网络的电子舌在黄酒检测中的应用
15.
Separation and Return of the Tradition--interpretation of "Liao Zhai Zhi Yi-Huang Ying";
传统的断裂与回归——《聊斋志异·黄英》解读
16.
On Anti-traditional Concepts in Strange Tales from a Lonely Studio·Huang Ying;
析《聊斋志异·黄英》的反传统观念
17.
Return To Our Traditions On the Three Stories by Huang Chunming in 1998;
回归传统——评黄春明1998年三篇短篇小说
18.
Yellow Emperor s Classic of Internal Medicine and Traditional Chinese Dietetic Trophology;
《黄帝内经》与中国传统饮食营养学