1.
Studies on Antimicrobial Components from Fermentation Broth of Streptomyces Alboflavus 313
Streptomyces alboflavus 313发酵液中抑菌成分的研究
2.
Research on Inhibiting Substance of Amanita Virosa and Its Inhibiting Mechanism on Cytospora Chrysosperma;
鳞柄白鹅膏抑菌成分及其对杨树烂皮病菌抑制机理
3.
Studies on Isolation, Identification and Bacteriostatic Effect of Bacteriostatic Activity Compound in Leaves of Rubus Corchorifolius L.f
山莓叶抑菌活性成分分离、鉴定及抑菌效果研究
4.
Study on Inhibitory Effects on Tomato Fungal Diseases of Antifungal Extracts from Garlic;
大蒜抑菌活性成分对番茄病原菌的抑制研究
5.
Studies on Fungicidal Components of Fermentation Broth of Strain B5-Marine Streptomyces;
海洋放线菌B5菌株发酵液中抑菌活性成分研究
6.
Research on the Inhibiting Substances of Hypoxylon Perforatum and Their Effects on Sphaeropsis Sapinea
炭团菌抑菌活性成分及其对松枯梢病菌的影响
7.
Extract from Chrysalidocarpus lutescens:Ingredients and Inhibition to Air Microoganisms
散尾葵提取物成分分析及其抑菌作用
8.
Studies on the chemical components and antimicrobial activities of volatile oil from Illicium verum Hook.f.
八角挥发油成分分析与抑菌活性研究
9.
Isolation and Identification and Antifungal Activity of a Penicillium
一株青霉菌的分离鉴定及抑菌活性成分研究
10.
Study on the antifungal components in the root of Stellera chamaejasme(Ⅱ)
瑞香狼毒根的抑菌活性成分研究(Ⅱ)
11.
Studies on Chemical Constituents and Antifungal Activity of Fissistigma Oldhamii (Hems1.) Merr.;
瓜馥木化学成分研究及抑菌活性初探
12.
Studies on Chemical Constituents and Bacteriostatic Activities of Buddleja Purdomii W.W Smith;
甘肃醉鱼草化学成分及抑菌活性研究
13.
Study on the Chemical Constituents from the Anti-inflammatory and Antiviral Active Sites of Morus Alba L.;
桑的抗炎抑菌活性部位化学成分研究
14.
Studies on Chemical Constituent and Antibacterial Activity of Potentilla Kleiniana Wight et Arn.;
蛇含委陵菜化学成分及抑菌活性研究
15.
Biochemical Components and Anti-Bactierial Activity of Myrica Rubra Dongkui;
东魁杨梅生化成分及其抑菌活性研究
16.
Chemical Constituents of Epimedium Sutchuenense and Evaluation of Their Antibacterial Activities
四川淫羊藿化学成分和抑菌活性研究
17.
Studies on Chemical Contituents and Antibacterial Activities of Phyllanthus Simplex Retz
黄珠子草化学成分及其抑菌活性研究
18.
Study on the Chemical Components of Volatile Oil from the Leaf of Melia azedrach Linn and its Antimicrobial Activity
苦楝叶中挥发油成分及抑菌作用研究