1.
Classic Ideas in Liquor-making and Modern Liquor-making Techniques
白酒酿造的经典理念与现代酿酒技术
2.
Development of New Pattern of Bioengineering Talents Training;
构建生物工程特色的酿酒技术人才培养新模式
3.
Tasting Note： The wines are made in the traditional technique with ripe tannin and fruit. Enjoy with the lamb or beef dishes.
品尝特征：由传统的酿酒技术精心酿制而成，成熟的单宁和水果香气非常丰富。配羊肉及牛肉极佳。
4.
Information Techniques to Advance Rapid Development of Liquor-making Industry;
信息技术对酿酒工业发展的推动作用
5.
Summer Pruning Technique of Wine Grape Grown in Dandong
丹东地区酿酒葡萄夏季修剪技术研究
6.
We have a tour to see the cool beechwood aging cellars where fermentation takes place, that's state-of-the-art high-speed packaging operations and award-winning landscape.
参观从古到今18世纪酿酒的秘方，让您尽情享用不同啤酒的芳香味道即目睹酿酒的技术过程。
7.
Research on the Application of Soft-sensing Technique in the Distilling and Fermentation Process;
软测量技术在酿酒发酵过程的应用研究
8.
Study on Technology of Wine Aging in Stainless Steel Tank with Innerstaves;
不锈钢罐仿橡木桶葡萄酒陈酿技术应用研究
9.
Study on the Microorganisms and Fermentation Technology of Highland Barley Wine;
西藏青稞酒发酵微生物及酿造技术研究
10.
Study on Fermentation Technology and Quality Characteristic of Honey-mulberry Wine
发酵型蜂蜜桑椹酒的酿造技术及品质特征研究
11.
Discussion on The Cleaner Production And Resource Recycling Technologies of Ethanol Production
酒精酿造清洁生产资源循环利用技术探讨
12.
Application of Membrane Separation Technique in Traditional Liquor-making in China
膜分离技术在我国传统酿酒生产上的应用
13.
Seedling-raising Technology with Cuttage of Wine Grape Cultivar "Granoir" from Switzerland in Greenhouse Nutrition Pot
瑞引酿酒葡萄品种Granoir温室营养钵育苗技术研究
14.
Application of Energy-saving & Heat-reclaiming Technique in Clean Production of Alcohol
热量回收节能技术在酒精酿造生产中的应用
15.
Influence of the Cultural Technique Measure before Pick on the Quality of Organic Wine Grape
采前栽培技术措施对有机酿酒葡萄品质的影响
16.
Study on Supercritical Fluid Extraction Technology in the Production of Alcohol
超临界萃取技术在酿酒生产中的应用进展
17.
Discussion on Offering Liquor-making Biotech General Experiments Curriculum
开设酿酒生物技术综合实验的初步探索
18.
English wine today is, as well as being refreshingly crisp, technically well made and clean tasting.
如今，英格兰葡萄酒不仅清爽宜人，而且酿造技术上乘，口感清澈。